NOBIZIB (너비집) - Los alrededores - información de viajes Corea

NOBIZIB (너비집)

3.1Km    2021-03-24

37-8, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-756-4084

This restaurant is famous for spicy Galbijjim (braised short ribs). This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is spicy braised short ribs.

Casino Seven Luck en Seoul Dragon City (세븐럭카지노(서울드래곤시티점))

3.1Km    2023-07-21

Cheongpa-ro 20-gil 95, Yongsan-gu, Seúl

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

3.1Km    2020-04-10

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

I Love Sindangdong Tteokbokki is a tteokbokki (spicy rice cakes) restaurant opened in 2001 when seven tteokbokki restaurants with over 25 years of history joined together. A DJ plays music and tells stories to the guests. The restaurant also features a stage with an acoustic guitar for live performances. Order and delivery service is available via the website.

Manseon Hof (만선호프)

3.1Km    2021-03-29

19, Eulji-ro 13-gil, Jung-gu, Seoul
+82-2-2274-1040

It is a store frequented by artisans. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is rolled omelet.

RYUNIQUE (류니끄)

3.1Km    2021-04-05

40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
+82-2-546-9279

This restaurant specializes in fusion dishes selected in the Michelin Guide 2021. This restaurant's signature menu is set menu. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Mercado Bangsan (방산 종합시장)

3.1Km    2024-01-23

Eulji-ro 33-gil 18-1, Jung-gu, Seúl

Sona (소나)

3.1Km    2019-01-26

40, Gangnam-daero 162-gil, Gangnam-gu, Seoul

Located in Sinsa-dong's Garosu-gil, Sona offers pleasure to both eyes and taste buds. With a hint of traditional French collaborated into American-style desserts, an expert patisserie prepares a dessert course on the spot.

Hyundai Kalguksu (현대칼국수)

3.1Km    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Tiendas Departamentales Hyundai (Casa Central en Apgujeong) (현대백화점 (압구정본점))

3.1Km    2024-02-20

Apgujeong-ro 165, Gangnam-gu, Seúl.

Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)

3.1Km    2021-03-29

5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930

Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.

The secret of this restaurant’s tteokbokki lies in the fact that red pepper paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.