.0M 0 2024-04-18
Store #106, #107, Gangnam Medical Tower, 111, Sinam-ro, Buk-gu, Daegu
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713.9M 10927 2023-11-17
6 Ayang-ro 9-gil, Dong-gu, Daegu
+82-53-662-4072
Pyounghwa Market Dakttongjip Street was established with the opening of Samatongdak in 1972, and is a street specializing in chicken gizzard dishes. It is said that the dish was first offered as an affordable dish to accompany drinks, favored by blue-collar laborers who gathered at the early labor market in front of Pyounghwa Market in the 1970s. Inexpensive and delicious, the dish has remained popular.
746.1M 24029 2023-01-25
10, Ayang-ro 9-gil, Dong-gu, Daegu
+82-53-956-8413
Pyeonghwa Market was opened in 1975 and is a Jangok-type small market. Since more than 30 years ago, the number of shops selling chicken intestines has increased, and the fried gizzard alley has become one of the unique attractions of Daegu. The market in the chicken gizzard alley dates back to a whole chicken restaurant, Sama Chicken. The owner, who was always worried about what to do with so many leftover chicken gizzards from selling only other parts of a chicken, accidentally started frying chicken gizzards and serving them. The response from the customers was surprisingly good. The chicken gizzard dish she started offering was cheap and delicious, and word of mouth started to spread. After that, as fried chicken dishes such as chicken gizzards, fried chickens, seasoned chickens, steamed chickens, and chicken feet began to appear in earnest, alleys of Daegu-style chicken gizzards served with alcohol appeared.
752.9M 26094 2023-11-22
28 Chilseongsijang-ro, Buk-gu, Daegu
+82-53-621-1985
Chilseong Market is one of Daegu's largest traditional markets, along with Seomun Market. The market has had a range of names over the years, but was founded as Chilseong Market in 1946 when it became a permanent market open all year round. Shops within the market sell everything from fruits and vegetables to fish, flowers, and household goods, as well as various restaurants.
The Chilseong Night Market has been running since 2019, offering over 60 different foods, arts and crafts, and even performance programs.
1.2Km 8371 2017-11-23
9-18, Dongdeok-ro 36-gil, Jung-gu, Daegu
+82-53-425-4203
Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi (봉산찜갈비) apart is that the restaurant serves the ribs in nickel-silver bowls that have higher thermal conductivity, which helps to bring out the best flavor and texture in meat. Furthermore, the popularity of Bongsan Jjimgalbi has given rise to other jjimgalbi restaurants on the same street that is now known as Dongin-dong Jjimgalbi Street. Today, jjimgalbi remains a representative local specialty of Daegu, and one of the most popular Korean dishes among international visitors.
1.2Km 1 2023-11-13
9-9 Dongdeok-ro 36-gil, Jung-gu, Daegu
053-422-2523
Jjim galbi (braised galbi) is one of Daegu's top ten items, which visitors can experience at the Dongin-dong Jjim Galbi Street. Among the restaurants here, Sanho Jjim Galbi has appeared on various prodcasts, thanks to their tender meat and tasty, spicy sauce. The restaurant uses only the finest meat from domestic stock, cooked with medicinial herbs in the braising process for a taste that is surpreme.
1.3Km 0 2024-04-18
598, Jungang-daero, Buk-gu, Daegu
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1.4Km 0 2024-04-18
85-1, Daehak-ro, Buk-gu, Daegu
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1.4Km 0 2024-04-16
12, Gyodong 2-gil, Jung-gu, Daegu
+82-10-7517-6619
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1.5Km 0 2024-04-18
161, Taepyeong-ro, Buk-gu, Daegu
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