NIGHT IN DAY / 나잇인데이

4.0 Km 0 2023-11-06

17, Pyeonghwa-ro 562beon-gil, Uijeongbu-si, Gyeonggi-do

This cafe stays open well after midnight, so one can head there without worrying about closing hours. From the entrance, the interior impresses with artistic objects with antique and retro-style motifs. There are plenty of nice backgrounds to take pictures against, so this is a famous spot for social media photography as well. The ambience is like that of a comfortable hideaway, perfect for conversations in small groups, thanks to paintings and objects that adorn the corners and the walls. The most famous of them all is the clouds, which hang from the ceiling and create the ambience unique to this cafe. The signature menu here is coffee and smoothies. It also serves croffle and cake dishes as accompaniments.

Odeng Sikdang (오뎅식당)

4.2 Km 21190 2023-11-07

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do
+82-31-842-0423

Unlike its name, meaning “fishcake restaurant,” Odeng Sikdang specializes in sausage jjigae. Its history can be traced back to the ‘60s, when the first-generation owner opened the restaurant. Now in the third generation, the restaurant remains in its old spot. The restaurant, in fact, began as a food stall selling fishcakes. Its sausage jjigae began as a stir-fried dish featuring ingredients obtained from the nearby US Army base (ham, sausage, bacon, etc.), which over time turned into a jjigae to be eaten with rice. Odeng Sikdang’s sausage jjigae is an exercise in harmony, where processed meat products are used in tandem with Korean-style broth, rice cakes, and noodles to create a flavorful stew. Because of its fame, it is often quite crowded, but prompt service and rapid turnover mean that one usually does not have to spend hours in a queue outside peak hours (weekday lunch and dinner, weekends). Note that the restaurant has an annex, where groups of 5 or more are directed towards.

Uijeongbu Budaejjigae Street (의정부 부대찌개거리)

4.3 Km 27328 2023-10-27

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do

The word “budaejjigae” has two parts: “budae”, or military unit, and “jjigae,” a dish made by boiling ingredients and stock in a pot. It originates from the post-Korean War period, where processed meat from US Army bases was made into a jjigae with vegetables, glass noodles, ramyeon, and the like. While the exact origin of the dish is difficult to establish, a strong tradition of sausage jjigae was established in Uijeongbu, thanks to its proximity to US Army bases. These geographical characteristics created today’s Uijeongbu Budaejjigae Street. Starting with Odeng Sikdang, the origin of the street, restaurants specializing in sausage jjigae entered the area, creating a specialized street and a landmark of Uijeongbu.

Homeplus Stores - Banghak Branch [Tax Refund Shop] (홈플러스스토어즈 방학)

4.7 Km 0 2024-04-22

678, Dobong-ro, Dobong-gu, Seoul

-

Uidonggyegok Valley (우이동계곡)

4.8 Km 56245 2021-06-09

Ui-dong, Gangbuk-gu, Seoul
+82-2-909-0497

Uidonggyegok Valley is located between Bukhansan Mountain and Dobongsan Mountain, and is a popular retreat for locals. Near the entrance to the valley are accommodations, a playground, wedding hall, and other amenities. Clean water runs through the valley, and is lined with restaurants. The hiking path starting to the left of the valley entrance passes Doseonsa Temple on the way to Insubong Peak. The hiking path through the valley is quite difficult, but leads to Uiam Hermitage, and further to Dobongsan Mountain along the ridge. Additional temples in the area include Seongbulsa, Yongdeoksa, Seonunsa, and Gwangmyeongsa Temples.

Hanjeongsik Daemun (한정식대문)

4.9 Km 67 2024-03-19

139-6 Sirubong-ro, Dobong-gu, Seoul
+82-2-956-0843

Hanjeongsik Daemun is a traditional Korean restaurant known for its set meals featuring nutritious pot rice and around 15 side dishes made with natural ingredients. Their main menu includes ganjang gejang jeongsik (soy sauce marinated crab set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and jeonbok galbi jjim jeongsik (braised abalone and galbi set menu). They offer a variety of Korean table d'hote courses such as sura jeongsik (royal kitchen course table) and teuk jeongsik (special course table), each consisting of 5-6 special dishes, all at reasonable prices. Located in a renovated hanok, next to the Banghak-dong Catholic Church.

Daemun (대문)

4.9 Km 5562 2017-03-30

139-6, Sirubong-ro, Dobong-gu, Seoul
+82-2-956-0843

Daemun table d’hote consists of delicious Mung Bean jelly cake mixed with beef and vegetables, sweet vegetable salads with fruit sauce, five colors of pan-fried flour dough with duck, and cold jellyfish salad with mustard dressing. Tasty side dishes such as bulgogi and outer leaf of cabbage mixed with soybean paste and rice in a hot stone pot, and soybean paste stew, come right after the main course.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Sujeonggung (수정궁)

5.0 Km 67 2021-03-29

173, Banghak-ro, Dobong-gu, Seoul
+82-2-3491-0440

It is a store that has been in operation since 1988. This Korean dishes restaurant is located in Dobong-gu, Seoul. The most famous menu is dumpling.

Kyungbokkung - Changdong Branch (경복궁 창동)

5.4 Km 42 2021-03-26

610, Dobong-ro, Dobong-gu, Seoul
+82-2-992-6777

Chefs specializing in Korean dishes use prime meat. This restaurant's signature menu is grilled boneless ribs. This Korean dishes restaurant is located in Dobong-gu, Seoul.

Wondangsaem Park (원당샘공원)

5.4 Km 0 2024-02-15

16 Haedeung-ro 32ga-gil, Dobong-gu, Seoul

Wondangsaem Pond is named after the Wondang village, where the Yun family settled about 600 years ago. It is a park that harmoniously blends a traditional pond with a Hall of Rejoicing Pavilion called Samojeong, a wall fall, and a floral wall. During autumn, the golden foliage of an 800-year-old ginkgo tree enriches the surroundings, and a deck path around the tree offers a delightful stroll.

NIGHT IN DAY / 나잇인데이 - Area information - Korea travel information