JUMP(코믹 마샬아츠 퍼포먼스 ‘점프’)

6.0Km 2025-10-23

47, Mareunnae-ro, Jung-gu, Seoul

Sonjung Bossam (손정보쌈)

6.0Km 2025-07-25

24 Samil-daero 15-gil, Jongno-gu, Seoul

Sonjung Bossam offers dishes with a modern touch by reinterpreting traditional meals. Passed down for three generations, this restaurant values sincerity and careful attention in food making in order to serve every customer a heartwarming meal. Sonjung Bossam's signature dish Premium Gabri Bossam takes only the rarest pork cut, the blade-end fatback called "gabri" in Korean, and boils the meat using the restaurant's secret recipe for tender, juicy meat. The restaurant also serves their own special version of spicy stir-fried fish roe and intestines and haemultang (spicy seafood stew), boasting a generous amount of various seafood and rich broth. All meals are prepared wholeheartedly as if they are being served to a family.

HANILKWAN - Gwanghwamun Branch (한일관 광화문)

6.0Km 2024-03-18

50, Jong-ro 1-gil, Jongno-gu, Seoul
+82-2-722-7557

It is a store that has been operating with a long tradition since 1939. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is bulgogi.

Hanjeongsik Daemun (한정식대문)

6.0Km 2024-03-19

139-6 Sirubong-ro, Dobong-gu, Seoul
+82-2-956-0843

Hanjeongsik Daemun is a traditional Korean restaurant known for its set meals featuring nutritious pot rice and around 15 side dishes made with natural ingredients. Their main menu includes ganjang gejang jeongsik (soy sauce marinated crab set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and jeonbok galbi jjim jeongsik (braised abalone and galbi set menu). They offer a variety of Korean table d'hote courses such as sura jeongsik (royal kitchen course table) and teuk jeongsik (special course table), each consisting of 5-6 special dishes, all at reasonable prices. Located in a renovated hanok, next to the Banghak-dong Catholic Church.

Sosohan Punggyeong (소소한 풍경)

6.0Km 2024-02-20

75 Jahamun-ro 40-gil, Jongno-gu, Seoul

Sosohan Punggyeong is the first restaurant that received the restaurant guide, Blue Ribbon Survey, in Korea. It is located in a renovated house with a courtyard. They offer a course menu featuring appetizers to desserts. One of the signature dishes is the gaji jjim (spicy eggplant soup), a dish made with eggplant and meat. It is recommended to make reservations in advance, as many guests prefer to book ahead.

Jjamppong Zizon Jongno (짬뽕지존 종로)

6.0Km 2024-03-15

25 Samil-daero 15-gil, Jongno-gu, Seoul
+82-2-725-5161

Jjamppong Zizon is a Chinese restaurant located near Cheonggyecheon Stream. Their signature dish, zizon jjamppong (spicy seafood noodle soup), combines fresh seafood with a spicy broth enhanced with smoky flavors. They also offer zizon jjajangmyeon (black bean sauce noodles). For those craving extra heat, there are options like jiok jjamppong (extra spicy seafood noodle soup) and jiok jjajang (spicy black bean sauce noodles). Additionally, they serve chapssal tangsuyuk (deep-fried pork in sweet rice batter with sweet and sour sauce), coating pork in chewy sweet rice batter.

Olens - Gwanghwamun Branch [Tax Refund Shop] (오렌즈 광화문)

6.0Km 2024-04-18

1F, 82, Sambong-ro, Jongno-gu, Seoul

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Jaha Sonmandu (자하손만두)

6.0Km 2024-03-06

12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648

Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.

Uyungmyeongwan Cheonggyecheon Main Store (우육면관청계천점)

6.0Km 2024-04-19

75-2 Cheonggyecheon-ro, Jongno-gu, Seoul

Uyungmyeongwan is a noodle restaurant specializing in uyungmyeon (beef noodle soup) located near Cheonggyecheon Stream. Its flagship dish is the uyungmyeon, which harmonizes tender meat with rich broth. In addition, they also sell freshly made sugyo (Chinese-style boiled mandu) filled with shrimp, pork, and young cabbage daily. Loved by locals and tourists alike for its clean yet flavorful broth and chewy noodles.

CheongKwanJang - Euljiro Branch [Tax Refund Shop] (정관장 을지로)

6.0Km 2024-04-18

1F, 103, Eulji-ro, Jung-gu, Seoul

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JUMP(코믹 마샬아츠 퍼포먼스 ‘점프’) - Area information - Korea travel information