10.4Km 2022-07-29
21, Jahamun-ro 4-gil, Jongno-gu, Seoul
+82-2-720-0667
The Daelim Museum, built by the Daelim Group, was first established in Daejeon in 1996 and later moved to Jongno, Seoul in 2002. The art gallery studies, analyzes, and presents modern art through the lens of photography and holds exhibitions centered around photo media.
The museum is located in the residential area of Tongui-dong, near the time-honored Gyeongbokgung Palace. The museum, which was designed by French architect, Vincent Cornu, and built by the Daelim Corporation, opened its door to the public in late May 2002.
On the first floor, there is a garden, parking lot, reception desk, storage area, and conference room. On the second and third floor are offices and exhibition hall approximately 595 m² in size, consisting of small and large rooms, a long gallery, and a special high-ceilinged exhibition space. On the fourth floor, there is a seminar room that can seat up to 120 guests and a balcony with a beautiful view. From the balcony of the seminar room, Visitors can also enjoy a wide open view of Inwangsan Mountain and Bukhansan Mountain. The stained glass panels (designed to reflect the beauty of traditional Korean wrapping cloth) and the scenic lounges on the 2nd and 3rd floors of the building add to the overall charm.
Above all else, the museum was designed with consideration of the photos, which are very sensitive to humidity, light, and temperature.
10.4Km 2025-10-30
5, World Cup buk-ro, Mapo-gu, Seoul
BIGBANG's favorite meat restaurant
It is a restaurant specializing in charcoal grill that celebrities from YG Entertainment often visit. Autographs of celebrities including BIGBANG adorn the walls, and it is always full of customers. Only 1++ grade Korean Beef and domestic Pork are used, so the taste is guaranteed. Boneless Korean Galbi are the most popular, and Grilled Marinated Pork Galbi are also a steady seller. All of the Kimchi and side dishes are made with care, and the Galbi Soup for meals is also delicious.
10.4Km 2025-06-17
Chebu-dong, Jongno-gu, Seoul
Previously known as Geumcheongyo Market, it was officially named Sejong Village Food Street in 2011, as King Sejong was born in this village. The street is full of lively energy and features both long-standing restaurants, also known as nopo in Korean, and recently established trendy eateries. Its convenient location and inviting atmosphere make it a popular place to visit.
10.4Km 2024-04-22
152, Yanghwa-ro, Mapo-gu, Seoul
-
10.4Km 2025-06-19
37 Samcheong-ro, Jongno-gu, Seoul
The Children’s Museum of the National Folk Museum of Korea, located within Gyeongbokgung Palace, showcases artifacts related to Korean traditional culture. This interactive museum allows children to experience and learn about various aspects of Korean traditional clothing, food, society, culture, and games firsthand. Especially catering to children from Asian countries, there is a service for renting items, and reservations are required for admission.
10.4Km 2024-04-22
152-6, Yanghwa-ro, Mapo-gu, Seoul
-
10.4Km 2024-04-22
398, Hwagok-ro, Gangseo-gu, Seoul
-
10.4Km 2025-10-23
21 Geumnanghwa-ro 24na-gil, Gangseo-gu, Seoul
Located in Gangseo-gu, Seoul, Banghwa-dong Gyodong Jjamppong is a Chinese restaurant that serves mildly spicy jjamppong that everyone can enjoy. It also serves several other original menu items that appeal to children's preferences, making it a great place for families to eat out. The sweet and sour pork is crispy on the outside, soft on the inside, and full of flavor. The handmade dumplings are made everyday, carefully prepared with fresh ingredients and care. The restaurant sees a steady stream of local customers as well as travelers due to it's proximity to Gimpo Airport.
10.4Km 2024-03-19
123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111
Myth Jokbal is an affordable place for jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal is made by boiling pork feet for a long time and is characterized by its chewy texture and flavor. The signature dish, Myth maneul jokbal (braised pigs' feet with garlic), is tender and flavored with plenty of garlic. the restaurant offers other popular dishes including original jokbal (original braised pigs' feet), kkaennip buljokbal (spicy braised pigs' feet with perilla leaves), and gabeuri bossam (kimchi cabbage wraps with grilled blade-end fatback). It is just a 2-minute walk from Exit 9 of Hongik Univ. Station, attracting numerous visitors.
10.5Km 2024-03-18
91 Samcheong-ro, Jongno-gu, Seoul
Cheongsujeong is a traditional Korean restaurant specializing in mussel dishes near Gyeongbokgung Palace. Mussel rice is a traditional dish from Ulleungdo Island. The signature menu is the honghapbap jeongsik (mussel rice set menu), which includes mussel-infused rice served with soybean paste jjigae, various side dishes such as salads, acorn jelly, kimchi, grilled fish, and more. Additionally, they offer dishes like bulgogi deopbap (stir-fried bulgogi with rice), jeyukbokkeum (spicy stir-fried pork), and ojingeo bokkeum (stir-fried squid).