Hamo (하모) - Los alrededores - información de viajes Corea

Hamo (하모)

865.1452396158043m    10007     2019-10-04

819, Eonju-ro, Gangnam-gu, Seoul
+82-2-515-4266

Hamo serves traditional meals from the Jinju region, using the full flavors of the local seasonings. All ingredients are delivered upon order, making each dish as fresh as possible. The restaurant interior is divided into private rooms of various sizes to allow guests to focus on their meal and companions without distraction.

Parque Dosan (도산공원)

872.6345763691504m    8713     2022-12-16

Dosan-daero 45-gil 20, Gangnam-gu, Seúl.
+82-2-543-2558

Es un parque vecinal localizado en Sinsa-dong de Gangnam-gu, en la ciudad de Seúl. El 10 de marzo de 1970, el entonces presidente Park Jeong-hee ordenó el establecimiento del parque en homenaje al gran maestro Dosan, seudónimo de An Chang-ho, quien luchó por la independencia y el triunfo de Corea. De esta manera, la ciudad de Seúl anunció el establecimiento en el año 1973, en una superficie de 33.000 m² en Sinsa-dong del distrito Gangnam-gu. En especial, se han trasladado los restos del maestro que se encontraba en el cementerio público de Mangu-ri y la de su mujer que estaba en la ciudad de Los Ángeles de Estados Unidos, para enterrarlos juntos. Luego el parque se ha extendido desde Seongdong-gu hasta Nonhyeon-dong.

Sushi Kaisin (스시 카이신(鮨海信))

Sushi Kaisin (스시 카이신(鮨海信))

900.5451693050637m    1853     2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Hotel Prima (호텔 프리마)

Hotel Prima (호텔 프리마)

937.4490996902699m    15682     2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Gebang Sikdang (게방식당)

Gebang Sikdang (게방식당)

972.0076378877077m    165     2021-03-18

17, Seolleung-ro, 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul. A restaurant that made it to the MICHELIN Guide 2019 list. The representative menu is crab roe bibimbap.

Saebyeokjip Cheongdam (새벽집 청담)

Saebyeokjip Cheongdam (새벽집 청담)

977.3223186163998m    54     2021-03-24

6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739

This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.

Yeontabal Apgujeong(연타발 압구정)

Yeontabal Apgujeong(연타발 압구정)

993.623342884798m    17     2020-11-26

231 Dosan-daero Gangnam-gu Seoul
+82-2-545-4248

This is a house where you can eat charcoal-grilled Daechang (roasted intestine meat). The best menu at this restaurant is grilled beef large intestine. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Twenty Four Seasons (이십사절기)

1.1 Km    0     2017-02-16

13, Dosan-daero 37-gil, Gangnam-gu, Seoul

Twenty Four Seasons presents seasonal Korean cuisines inspired by the 24 solar terms of seasonal divisions used for effective farming in the past. The restaurant brings out innovative flavors using Korea's traditional cooking methods.

Hotel Riviera (호텔 리베라)

Hotel Riviera (호텔 리베라)

1.1 Km    18969     2021-11-29

737, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-541-3111

Hotel Riviera is a top-class hotel that was first opened on December 12, 1987, with the philosophy of creating a whole new hotel culture. The hotel is located south of Yeongdong Bridge in Cheongdam-dong, offering the convenience of the Olympic Expressway for transportation.
The hotel is perfect for business travelers providing high-speed internet in each guestroom. Interior design and lighting is very modern providing a luxurious experience. Hotel facilities include restaurants, sauna, fitness center, indoor golf center, and more.

Ganga - Apgujeong Branch (강가 압구정)

Ganga - Apgujeong Branch (강가 압구정)

1.2 Km    26005     2021-04-13

868, Nonhyeon-ro, Gangnam-gu, Seoul
+82-2-3444-3610

Chefs with over 20 years’ experience in India personally do the cooking. This restaurant's signature menu is tandoori chicken. This Indian (cuisine) restaurant is located in Gangnam-gu, Seoul.