Danamujip (대나무집) - Los alrededores - información de viajes Corea

Danamujip (대나무집)

11.6 Km    18869     2021-03-27

8-16, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-423-5292

This restaurant specializes in Hanjeongsik (Korean Table d’hôte) course meal menu The best menu at this restaurant is Korean table d'hote. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Nodokilcheo (노독일처)

11.6 Km    7263     2021-09-28

59, Naruteo-ro, Seocho-gu, Seoul
+82-2-517-4552

Nodokilcheo stands for 'a one of a kind place'. Keeping true to its name, the establishment caters to the extravagant tastes of China. The special Pocheongcheongaebong dumplings are filled with a spoonful of savory beef broth that arouses your taste buds once you take a bite. The orange extract adds a delicately subtle flavor, unique from other dumplings. Aside from the Pocheongcheon dumplings, there are also Korean leek dumplings, suta dumplings, glutinous rice cake soup, and dim sum.

Festival de las Azaleas Reales de Gunpo (군포철쭉축제)

11.6 Km    166229     2024-04-02

Sanbon-dong 1152-14, Gunpo-si, Gyeonggi-do
031-390-3555

Hwangtae Myeongga (황태명가)

11.6 Km    68     2021-03-30

602, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-517-9262

You can enjoy various types of yellowtail dishes. This restaurant's signature menu is grilled dried pollack. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Samjungbokjip (삼정복집)

11.7 Km    8757     2020-01-30

626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030

Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.

Gebang Sikdang (게방식당)

11.7 Km    165     2021-03-18

17, Seolleung-ro, 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul. A restaurant that made it to the MICHELIN Guide 2019 list. The representative menu is crab roe bibimbap.

Templo Bongeunsa en Seúl (봉은사(서울))

11.7 Km    17092     2024-05-17

Bongeunsa-ro 531, Gangnam-gu, Seúl
+82-2-3218-4800

El templo se encuentra localizado al norte del Centro de Convenciones y Exhibiciones de Corea (COEX). Fue construido durante el 10º año del reinado del rey Wonseong (794), que perteneció a la dinastía Silla, por el maestro Yeonhue, y en aquel tiempo recibía el nombre de Gyeonseongsa. Luego, en el año 1498, la reina Jeonghyeon, esposa del rey Seongjong, remodeló y amplió el templo, modificando el nombre por Bongeunsa.

En un principio, el templo se encontraba ubicado a 1 km de distancia de la Tumba Seolleung; pero durante el reinado de Myeongjong, en la dinastía Joseon, fue trasladado al lugar actual por el monje Bowoo. El templo conserva una gran cantidad de reliquias budistas, textos, sutras, colecciones, etc., relacionados con la historia del budismo, y presenta un total de 3.479 artículos.

En particular, el 9 de septiembre de cada año, según el calendario lunar, se celebra un desfile especial que consiste en recorrer las áreas del templo siguiendo los principios budistas y recitando los sutras.

Jinwonjo Dak Hanmari (진원조닭한마리)

11.7 Km    75     2021-03-29

32-11, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-422-4712

It uses the first patented broth in Korea. This restaurant's signature menu is whole chicken soup. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Yukbyeongjang (육병장)

11.7 Km    129     2021-03-29

28, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-420-7155

This is where you can have all the Samgyeopsal (pork belly) you can eat. The best menu at this restaurant is unlimited serving. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Dubu KiTCHEN (두부키친)

11.7 Km    122     2021-03-19

310, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do
+82-31-723-7921

This is a Korean cuisine located in Seongnam-si, Gyeonggi-do. The representative menu is spicy seafood and soft bean curd stew. It is a spicy stew made with seafood and soft tofu.