Samjungbokjip (삼정복집) - Los alrededores - información de viajes Corea

Samjungbokjip (삼정복집)

8.0Km    2020-01-30

626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030

Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.

Eomeoni Jokbal (어머니족발)

Eomeoni Jokbal (어머니족발)

8.0Km    2021-03-22

27, Samseong-ro, 100-gil, Gangnam-gu, Seoul
+82-2-2051-9292

A recommended restaurant located near COEX. The best menu at this restaurant is braised pigs' feet with medicinal herbs. This Korean dishes restaurant is located in Gangnam-gu, Seoul.

Festival Mundial del Té (국제차문화대전)

8.0Km    2024-08-01

Yeongdong-daero 513, Gangnam-gu, Seúl.
02-6000-8000

El Festival Mundial del Té empezó en 2003 y ha crecido hasta llegar a ser la exhibición de té más grande de Corea, exponiendo las características de los distintos productos de té que se pueden encontrar en el país. Con la combinación de eventos, acutaciones y representantes de la industria del té de Corea es algo que los entusiastas del té no se pueden perder.



Bo Reum Soei (보름쇠)

8.0Km    2017-02-24

36, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-569-9967

Bo Reum Soei is a restaurant specializing in Jeju black beef. It offers varied cuts of beef including tenderloin and sirloin. Their fresh beef is delivered from a local farm in Jeju, operated by themselves which gives high pride and reliability regarding the beef quality.

Sangsang DONKATSU - COEX Branch(상상돈가츠 코엑스)

Sangsang DONKATSU - COEX Branch(상상돈가츠 코엑스)

8.0Km    2021-04-14

36, Teheran-ro 87-gil, Gangnam-gu, Seoul
+82-2-551-5855

It's a great pork cutlet restaurant offering affordable prices. This Japanese (cuisine) restaurant is located in Gangnam-gu, Seoul. The representative menu is jumbo sized pork cutlet.

Mecenatpolis Mall (메세나폴리스 몰)

Mecenatpolis Mall (메세나폴리스 몰)

8.0Km    2024-02-21

Yanghwa-ro 45, Mapo-gu, Seúl.

Mecenatpolis Mall alberga una serie de marcas de moda, salones de belleza y enormes tiendas de comestibles, así como restaurantes y cafeterías. Contiene áreas culturales como el Lotte Card Center Performance Area y el Lotte Cinema. También hay con frecuencia espectáculos en el Mecen Garden, en la plaza central. Su ubicación es muy accesible, ya que la Estación de Hapjeong del metro (líneas 2 y 6) es un nexo de transporte en la ciudad de Seúl.

Yeontabal Samseong COEX(연타발 삼성코엑스)

Yeontabal Samseong COEX(연타발 삼성코엑스)

8.0Km    2020-10-30

35, Teheran-ro, 87-gil, Gangnam-gu, Seoul
+82-2-557-9981

This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul. The representative menu is marinated grilled ribs. An AAA-certified (the highest grade) restaurant in Seoul.

Aune Budaejjigae&Samgyeopsal (아우네부대찌개&삼겹살)

Aune Budaejjigae&Samgyeopsal (아우네부대찌개&삼겹살)

8.0Km    2021-03-29

31, Teheran-ro 83-gil, Gangnam-gu, Seoul
+82-2-568-1314

This is a place where you can enjoy not only the representative dish Budaejjigae (spicy sausage stew) but also Samgyeopsal. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is sausage stew.

Odumak (오두막)

8.0Km    2008-02-28

Eunpyeong-ro 11(sibil)-gil 7-8, Eunpyeong-gu, Seúl.

Odumak prepares delicious home-style cuisine of Jeolla-do.
Using authentic and natural recipes is the secret behind the consistent fresh taste of this restaurant.
All the major seasonings and sauces, including doenjang (soybean paste) and gochujang (red hot pepper paste) are made in-house.
Visitors can relax in the intimate and cozy home-like atmosphere of the restaurant.
With the open kitchen, guests can also be assured of the most careful sanitation.

Hirameki (히라메키)

Hirameki (히라메키)

8.0Km    2020-02-18

32, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-539-6303

Hirameki presents Kaiseki courses of authentic Japanese cuisine along with sake. In order to stay true to the original taste, Hirameki carefully selects only the highest quality ingredients and has special cooking methods, for recipes that exude flavor. It also has thorough health control standards. All of the restaurant's dishes are prepared by a head chef who has proven his skill as a Kaiseki chef in Japan, raising the bar for outstanding taste and beautiful delicacies. Dishes are accompanied by a choice of more than 20 different types of fragrant sakes.