8.0Km 2021-03-29
30-12, Apgujeong-ro 10-gil, Gangnam-gu, Seoul
+82-70-4353-5860
It is a dessert café. The best menu at this restaurant is shaved milk ice. This cafe restaurant is located in Gangnam-gu, Seoul.
8.0Km 2021-03-18
13, Nonhyeon-ro167-gil, Gangnam-gu, Seoul
+82-2-514-9252
A Korean BBQ restaurant. The most famous menu is assorted grilled meat. A barbecue specialty restaurant located in Apgujeong-dong, Seoul.
8.0Km 2023-01-25
Yeonmujang 7-gil 15, Seongdong-gu, Seúl
8.1Km 2021-02-18
30-1 Apgujeong-ro 10-gil Gangnam-gu Seoul
+82-507-1402-0554
It is a trendy Italian casual restaurant. This Western dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is steak.
8.1Km 2021-03-29
8, Dobong-ro 110-gil, Dobong-gu, Seoul
+82-2-993-3290
A place that serves traditional Japanese sushi using fresh live fish. This Japanese (cuisine) restaurant is located in Dobong-gu, Seoul. The most famous menu is sushi.
8.1Km 2022-12-16
Sinsa-dong, Gangnam-gu, Seúl.
+82-2-3445-0111
Son los gingkos los que adornan este sendero romántico visitado por muchas parejas y familias por su belleza inolvidable. En la Calle Garosu-gil de Sinsa-dong, que también se conoce como "La calle de los artistas", se encuentran cafeterías encantadoras y muchas tiendas de ropa de famosos diseñadores que crean un ambiente exótico. Especialmente en otoño, mucha gente visita este lugar para ver la caída de las hojas de los árboles. Por su precioso paisaje y fama, es uno de los lugares favoritos de los directores del cine.
8.1Km 2024-08-12
223 Samyang-ro 173-gil, Gangbuk-gu, Seoul
8.1Km 2025-05-08
110, Achasan-ro, Seongdong-gu, Seoul
8.1Km 2021-04-05
40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
+82-2-546-9279
This restaurant specializes in fusion dishes selected in the Michelin Guide 2021. This restaurant's signature menu is set menu. This Korean dishes restaurant is located in Gangnam-gu, Seoul.
8.1Km 2019-01-26
40, Gangnam-daero 162-gil, Gangnam-gu, Seoul
Located in Sinsa-dong's Garosu-gil, Sona offers pleasure to both eyes and taste buds. With a hint of traditional French collaborated into American-style desserts, an expert patisserie prepares a dessert course on the spot.