Chir Chir Myeongdong(치르치르 명동) - Los alrededores - información de viajes Corea

Chir Chir Myeongdong(치르치르 명동)

1.1Km    2021-02-19

21, Myeongdong7-gil, Jung-gu, Seoul
+82-2-773-0101

A Korean fusion-style chicken restaurant.The most famous menu is Fried Boneless Chicken.A chicken specialty restaurant located in Myeong-dong , Seoul.

Chireuchireu Myeong-dong Station(치르치르 명동역)

1.1Km    2020-11-25

7 Myeongdong 8ga-gil Jung-gu Seoul
+82-2-3789-9737

This is a place that sells various types of fusion chicken. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is fried chicken.

Aldea Tradicional de Bukchon (북촌한옥마을)

1.1Km    2025-04-02

Gyedong-gil 37, Jongno-gu, Seúl

Bukchon era la aldea de la clase noble en la antigüedad. Todas las casas tradicionales de la clase alta siguen preservándose hasta el momento, conservando sus estilos arquitectónicos. Solo había unas treinta casas en la antigüedad, pero la zona se desarrolló tras la Guerra de Corea. La Aldea Tradicional de Bukchon es una zona de viviendas tradicionales, que ha compartido los 600 años de historia con los palacios que se encuentran en sus cercanías, como Gyeongbokgung y Changdeokgung, y el Santuario de la Realeza Jongmyo. Las calles del barrio son estrechas y curvadas como ramas de árboles, lo cual demuestra el paisaje urbano, típico del lugar. Hoy en día, estos lugares transmiten indirectamente un ambiente de la época de Joseon, mediante restaurantes de comida coreana, centros culturales, etc. El nombre de la aldea, Bukchon, en el que buk significa "norte" y chon significa "aldea"), fue acuñado por estar ubicado al norte del arroyo Cheonggyecheon y de Jongno. Está formada por las calles Wonseo-dong, Jae-dong, Gye-dong, Gahoe-dong e Insa-dong, y en tiempos antiguos residían allí los altos funcionarios o los miembros de la realeza.

Horario de acceso a la Red Zone (alrededores de la calle Bukchon-ro 11-gil, unos 34.000 ㎡):
- Horario de acceso prohibido: Desde las 17:00 hasta las 10:00 del día siguiente.
- En caso de infracción por acceso en horario prohibido, se impondrá una multa de 100.000 wones.
- Vigencia: A partir del 01/03/2025.

Semana del Hanok Público de Seúl (공공한옥주간)

1.1Km    2024-05-29

Gyedong-gil 37, Jongno-gu, Seúl
02-741-1033

Yeongyang Center (영양센타)

1.1Km    2021-03-29

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

This is a restaurant in Myeong-dong where you can eat old-fashioned whole chicken. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is fried chicken.

Hotel President (프레지던트 호텔)

1.1Km    2021-06-17

16, Eulji-ro 12-gil, Jung-gu, Seoul
+82-2-753-3131

Hotel President is located in the center of downtown Seoul, in front of Seoul Plaza. Nearby attractions include royal palaces, the financial area, a business area, and shopping street, perfect for convenience and completing successful business. Hotel services include a business center and tour desk for the perfect mix of business and pleasure. The hotel offers a 24-hour reception desk, as well as dry cleaning and room service. The 303 guestrooms come in a range of sizes from single to suites, with a choice of view between Seoul City Hall or Namsan Mountain.

Pyeongnaeok (평래옥)

1.1Km    2021-03-22

21-1, Mareunnae-ro, Jung-gu, Seoul
+82-2-2267-5892

This store, which has been around since 1950, always has a long line of customers. A Pyeongyang cold buckwheat noodles specialty restaurant located in Jung-gu, Seoul. The representative menu is Pyeongyang cold buckwheat noodles.

Tiendas Departamentales SHINSEGAE Myeongdong (Casa Central) (신세계백화점 (본점))

1.1Km    2024-11-26

Sogong-ro 63, Jung-gu, Seúl.

Sagyejinmi - Myeongdong Branch (사계진미 명동)

1.1Km    2021-09-03

37, Myeongdong8na-gil, Jung-gu, Seoul
+82-2-3789-6939

This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant where you can try Korean BBQ chicken. The representative menu is Spicy Stir-fried Chicken.

Myeongdong Yeongyang Center (명동 영양센터)

1.1Km    2020-01-09

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

Myeongdong Yeongyang Center is a 52 year-old specialty restaurant in Myeongdong. It specializes in samgyetang (ginseng chicken soup) and tongdak (roasted chicken). In 1960, Yeongyang Center has started to sell tongdak roasted on an electric rotisserie. Since then, the crisp and not-at-all greasy taste has attracted popularity among local Koreans and it has become a must-visit restaurant among foreign tourists. They use chickens provided by directly owned chicken farm and the owner of the restaurant thoroughly manages all the process of cooking even from the ingredients preparation level.
Their main menus are samgyetang and tongdak. The Samgyetang features its tender meat and thick broth after boiling for 2 hours and the tongdak features crispy and not-fatty taste of the well-drained chicken. Among the menus, sansam Samgyetang stuffed with wild ginseng powder is the most be-loved menu.