Hanu Samgyeop (한우삼겹)

766.0M 43 2021-03-24

31, Myeongdong, 4-gil, Jung-gu, Seoul
+82-2-318-0028

You can enjoy freshly aged meat. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

Haemong (해몽)

769.7M 83 2021-03-19

15-5, Insadong-gil, Jongno-gu, Seoul
+82-2-735-4229

A barbecue specialty restaurant located in Insa-dong, Seoul. The most famous menu is grilled pork belly. A Korean BBQ restaurant.

Woomiok (우미옥)

769.4M 108 2021-03-18

19-21, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-774-6226

A barbecue specialty restaurant located in Myeongdong Cathedral, Seoul. The most famous menu is grilled beef. A restaurant where you can enjoy the highest-quality Korean beef.

OPPADAK Myeong-dong2jungang(오븐에빠진닭 명동2중앙)

769.5M 30 2020-11-26

20 Myeongdong 10-gil Jung-gu Seoul
+82-2-2292-5892

This is a house where you can eat oven-baked chicken. This restaurant's signature menu is fried chicken. This Korean dishes restaurant is located in Jung-gu, Seoul.

Busan Sikdang(부산식당)

769.4M 66 2021-04-09

12 Insadong 11-gil Jongno-gu Seoul
+82-2-733-5761

It is a house where you can eat hot and spicy Daegutang (Codfish Soup). This restaurant's signature menu is codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Museo Kimchikan (뮤지엄 김치간)

771.5M 2840 2021-04-27

Insadong-gil 35-4, Jongno-gu, Seúl

Desde su fundación en 1986, el Museo Kimchikan ha exhibido las reliquias históricas relacionadas con el kimchi, los diversos tipos, maquetas de los procesos del preparado, e información sobre la eficacia derivada de su proceso de fermentación. Los visitantes aprenderán sobre el origen y la historia del kimchi a través de libros, pinturas y escrituras antiguas, y los diferentes tipos de vasijas almacenadoras de kimchi junto con los utensilios tradicionales de cocina que se utilizaban para prepararlo. También se exponen diferentes tipos de kimchi característicos en cada región de Corea y espacios para actividades.

Nammun Tobang (남문토방)

775.1M 15101 2019-05-07

73-5, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-778-6727

This restaurant offers customers loach soup in Gyeongsang-do style and fried loach. Smoked duck shabu shabu and vegetables, as well as Smoked duck casserole are also a good choice.

Jinju Hall (진주회관)

775.2M 17524 2020-05-08

26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388

Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.

To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.

Gang Ho Dong BAEKJEONG Myeongdong(강호동백정 명동)

777.9M 167 2020-10-29

1F, 19-3, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-777-6780

A Korean BBQ restaurant. The best menu at this restaurant is grilled skin-on pork belly. This is a Korean cuisine located in Myeongdong Cathedral, Seoul.

Gomgukshijip - Myeongdong Branch (곰국시집 명동)

779.7M 8187 2021-03-19

19-3, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-756-3449

Near both Myeong-dong Station and Euljiro 1(il)-ga Station, Gomkuksizib has been cooking the best noodle dishes in town for more than 40 years. Ever since its opened in 1976, the restaurant has continued the tradition of serving delicious guksu jeongol and gomkuksi. Charbroiled premium hanu Korean beef is another famous dish popular among the neigberhood’s office workers. Gomkuksizib also added grilled Wagyu to the menu for a milder taste in order to appeal to the growing number of foreign visitors.

Hanu Samgyeop (한우삼겹) - Los alrededores - información de viajes Corea