Baekje Samgyetang (백제삼계탕) - Los alrededores - información de viajes Corea

Baekje Samgyetang (백제삼계탕)

Baekje Samgyetang (백제삼계탕)

729.47155973382m    35485     2021-03-18

8-10, Myeongdong, 8-gil, Jung-gu, Seoul
+82-2-776-3267

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is ginseng chicken soup. A store that sells Korean-style whole chicken soup with rice and clear broth.

Yeontabal Jongro(연타발 종로)

Yeontabal Jongro(연타발 종로)

734.90394857592m    112     2020-11-19

19, Samil-daero, 15-gil, Jongno-gu, Seoul
+82-2-720-9263

A restaurant where you can enjoy the highest-quality Korean beef. The most famous menu is grilled Korean beef rib eye steak. A barbecue specialty restaurant located in Jongno, Seoul.

Sisamdal (시샘달)

Sisamdal (시샘달)

739.8404744014022m    106     2021-03-18

2, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-310-9116

This is a cafe located in Myeong-dong, Seoul. A store selling Korea’s representative summer dishes. The representative menu is shaved ice with red bean topping.

HWATTEOK - Myeongdong Branch (화떡 명동)

HWATTEOK - Myeongdong Branch (화떡 명동)

739.2677715621782m    188     2021-03-20

15, Myeongdong 4-gil, Jung-gu, Seoul
+82-2-753-9588

A store where you can try pizza gorgonzola directly baked in the oven and spicy tteokbokki on the spot at the same time. This restaurant's signature menu is stir-fried rice cake. This Korean dishes restaurant is located in Jung-gu, Seoul.

Imun Seolnongtang (이문설농탕)

Imun Seolnongtang (이문설농탕)

740.1594373912982m    25761     2022-01-03

38-13, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-733-6526

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious.

Korea Grand Sale (코리아그랜드세일)

Korea Grand Sale (코리아그랜드세일)

744.3392338486649m    15     2024-01-16

Insadong 5-gil 29, Jongno-gu, Seúl
070-7787-4242

El Korea Grand Sale es un evento organizado por el Ministerio de Cultura, Deporte y Turismo de Corea para ofrecer a los turistas extranjeros beneficios en la adquisición de vuelos, alojamiento, belleza, entretenimiento, comidas, actividades y mucho más. Este megaevento de compras y turismo se lleva adelante en diversos establecimientos por todo el país, tanto en tiendas físicas como en tiendas en línea. Consultar detalles en el sitio web oficial.

Kkotpineun Sangol (꽃피는산골)

Kkotpineun Sangol (꽃피는산골)

748.2004001137904m    57     2021-03-26

17, Jong-ro 11-gil, Jongno-gu, Seoul
+82-2-735-7963

A restaurant frequented by office workers in Jongno after work. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is seafood and green onion pancake.

Yangyeon Hwaro(양연화로)

Yangyeon Hwaro(양연화로)

755.2818408467408m    194     2020-11-19

18, Samil-daero, 17-gil, Jongno-gu, Seoul
+82-2-3210-0808

A Korean BBQ restaurant. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Jongno, Seoul.

HANILKWAN - Gwanghwamun Branch (한일관 광화문)

HANILKWAN - Gwanghwamun Branch (한일관 광화문)

759.049612378364m    80     2021-03-30

50, Jong-ro 1-gil, Jongno-gu, Seoul
+82-2-722-7557

It is a store that has been operating with a long tradition since 1939. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is bulgogi.

Gangseo Myeonok (강서면옥)

764.3812014327473m    12935     2020-04-17

35, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-752-1945

Gangseo Myeonok has been famous for over fifty years, having been the food of choice served to visiting dignitaries from North Korea at the time of the South-North Red Cross Conference. The restaurant has succeeded in carrying on the tradition of Pyeongyang-style naengmyeon. The native buckwheat from Gangwon-do mixed with starch makes for fine noodles, and the wonderful broth is made from beef brisket with white radish kimchi.