Terminal de Autobuses Central City en Seúl (센트럴시티터미널(호남선))

8.8Km 2021-05-20

Sinbanpo-ro 190, Seocho-gu, Seúl

La terminal se encuentra en un nexo de transporte de tres líneas de metro de Seúl (3, 7 y 9), y ofrece servicios interurbanos a más de 60 ciudades de todo el país. La terminal se encuentra dentro del complejo comercial Shinsegae Central City, al oeste del edificio de la Terminal de Autobuses Expresos de Seúl.

Goto Mall (Centro Comercial Subterráneo de la Terminal de Gangnam) (고투몰(강남터미널 지하도상가))

8.8Km 2024-05-17

Sinbanpo-ro 200 (subsuelo), Seocho-gu, Seúl.

Convenientemente ubicado en el centro de trasbordo de las líneas 3, 7 y 9 del metro de Seúl, Goto Mall (el Centro Comercial Subterráneo de la Terminal de Gangnam) también es considerado entre los coreanos como uno de los lugares que hay que visitar obligatoriamente en un paseo de compras. Más de 600 tiendas ocupan ambos lados de los dos corredores paralelos que presentan indumentaria femenina, accesorios de moda, artículos de decoración interior, flores y establecimientos de comida. Especialmente las mujeres interesadas en la ropa y en la decoración tendrán la oportunidad de pasar una tarde entretenida, dejándose cautivar por el encanto de este centro comercial.

Modern Nulang Central City Branch (모던눌랑 센트럴시티점)

8.8Km 2025-12-03

205, Sapyeong-daero, Seocho-gu, Seoul

Setting a romantic and modern atmosphere, Modern Nulang is a Chinese restaurant inspired by the "New Woman" concept from Shanghai's modern history. The restaurant’s design reflects Shanghai’s modern culture in the 1930s, portraying itself as a place that sets trends and is frequented by intelligent, sophisticated women. Decorative elements like a train platform, murals, and antique décor are scattered throughout the space, capturing the aesthetic essence of that era. Even the food served here stays true to the concept, presented in an elegant and romantic fashion. Signature menu items include Modern Nulang Shanghai Roll Platter, Braised Pork Belly with Chinese Buns, and Mint Lime Shrimp.

Texas de Brazil Central City Branch (텍사스 데 브라질 센트럴시티점)

8.8Km 2025-12-03

205, Sapyeong-daero, Seocho-gu, Seoul

Located in Seocho-gu, Texas de Brazil Central City Branch offers 15 different types of churrasco—traditional Brazilian steak barbecue—and 50 varieties of Brazilian dishes. Churrasco refers to meat skewered on a 1.2-meter-long stick and grilled over hard charcoal, making it tender and juicy. The carver also comes to the guest’s table to slice—or "carve"—the meat portions according to the guest’s request. Not only is the food served here a treat for the palate, but for the eyes as well.

Strada146 (스트라다146)

8.9Km 2025-10-30

3-8, Dangsan-ro, 38-gil, Yeongdeungpo-gu, Seoul

It is a place where you can enjoy various types of coffee. This cafe is located in Yeongdeungpo-gu, Seoul. The representative menu is americano.

Seonungak (한옥카페 선운각)

8.9Km 2024-08-12

223 Samyang-ro 173-gil, Gangbuk-gu, Seoul

Seonungak is a hanok cafe facing Doseonsa Temple at the foot of Bukhansan Mountain, the perfect location to take in the beauty of the changing seasons. The cafe is also the largest hanok building outside of the royal palaces in Seoul. Previously limited to weddings and filming events, the hanok has reopened as a cafe, selling a range of traditional Korean drinks.

Sushi Kaisin (스시 카이신(鮨海信))

9.1Km 2025-07-18

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Dooly Museum (둘리뮤지엄)

9.2Km 2025-03-27

Sirubong-ro 1-gil 6, Dobong-gu, Seúl

El Dooly Museum es el primer museo de personajes únicos de Corea del Sur, un complejo cultural donde se puede disfrutar de las distintas épocas de "Dooly, el pequeño dinosaurio" a través de todos los sentidos. Basado en la historia "Dooly, el pequeño dinosaurio", que se publicó en la revista mensual "Treasure" durante diez años, de 1983 a 1993, el museo se construyó en Ssangmun-dong, distrito de Dobong-gu, Seúl, para redescubrir al personaje de Dooly, quien se instaló en Ssangmun-dong después de resbalarse en un glaciar. El Dooly Museum resalta el significado y el valor de "Dooly, el pequeño dinosaurio", presentado a través de diversos medios, como cómics, animación y artículos, y permite a los visitantes convertirse en protagonistas del universo del cómic junto a los amigos de Dooly.

Aank Hotel Yeongdeungpo (아늑호텔 영등포점)

9.2Km 2025-04-25

10, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul

Located within 5 minute's walking distance from Yeongdeungpo Station, Aank Hotel Yeongdeungpo has major attractions like Times Square and Yeongdeungpo Market in the vicnity. The hotel lobby has a coffee machine, ice dispenser, and water dispenser for guests' convenience. Equipped with a variety of room types, guests can enjoy both comfort and entertainment at Aank Hotel Yeongdeungpo.

Taerim Sanchaejeongsik (태림 산채정식)

9.3Km 2024-11-29

32, Nohae-ro 60-gil, Dobong-gu, Seoul
+82-2-998-5468

This restaurant is famous for its dishes of wild vegetables, Deodeok and roots of balloon flowers.

Grilled sliced pork comes with Table d’hote of assorted wild vegetables and grilled Deodeok, and is also very tasty. Water kimchi made from mineral water is deliciously spicy as well.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Terminal de Autobuses Central City en Seúl (센트럴시티터미널(호남선)) - Los alrededores - información de viajes Corea