Moguchon Sutbulgalbi (목우촌숯불갈비)

2.8Km 2021-03-18

49-1, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-3672-2867

This is a Korean cuisine located in Jongno-gu, Seoul. A restaurant serving charcoal-grilled meat. The best menu at this restaurant is grilled boneless beef ribs.

Paseo bajo la Luz de la Luna en el Palacio Changdeokgung (창덕궁 달빛기행)

2.8Km 2025-08-19

Yulgok-ro 99, Jongno-gu, Seúl.
1522-2295

Construido en un principio como una residencia real, el palacio Changdeokgung se convirtió en el principal lugar de gobierno durante la dinastía Joseon después de que el palacio Gyeongbokgung fuese destruido durante la invasión japonesa del siglo XVI. Además de su relevancia política, el palacio es reconocido por su arquitectura y su bello entorno natural. En 1997 la Unesco designó al palacio Changdeokgung como Patrimonio Cultural de la Humanidad. Como parte del proyecto de creación de nuevos espacios, el Paseo Bajo la Luz de la Luna del Palacio Changdeokgung ofrece una oportunidad única de presenciar la belleza de los palacios coreanos. Este recorrido comienza en la puerta Donhwamun y continúa durante unas dos horas a través de los pabellones Injeongjeon y Nakseonjae, y el Jardín Huwon.

Cheongjin Hwarogui (청진화로구이)

2.8Km 2021-03-22

32-12, Jong-ro, 5-gil, Jongno-gu, Seoul
+82-2-735-7008

A store selling Korean beef and pork dishes. The best menu at this restaurant is grilled Korean beef rib eye steak. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Sadongmyeonok (사동면옥)

2.8Km 2021-12-17

9, Insadong, 8-gil, Jongno-gu, Seoul
+82-2-735-7393

A store with over 35 years’ experience that sells Hwanghaedo-style dumplings. The best menu at this restaurant is dumpling hot pot. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Museo Kimchikan (뮤지엄 김치간)

2.8Km 2025-05-26

Insadong-gil 35-4, Jongno-gu, Seúl

Desde su fundación en 1986, el Museo Kimchikan ha expuesto las reliquias históricas relacionadas con el kimchi, los diversos tipos, maquetas de los procesos del preparado, e información sobre la eficacia derivada de su proceso de fermentación. Los visitantes aprenderán sobre el origen y la historia del kimchi a través de libros, pinturas y escrituras antiguas, y los diferentes tipos de vasijas almacenadoras de kimchi junto con los utensilios tradicionales de cocina que se utilizaban para prepararlo. También se exponen diferentes tipos de kimchi característicos en cada región de Corea y espacios para actividades.

Imun Seolnongtang (이문설농탕)

2.8Km 2025-08-08

38-13, Ujeongguk-ro, Jongno-gu, Seoul

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese ocupation rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious.

Choedaegamne (최대감네)

2.8Km 2020-06-01

12-3, Insadong 8-gil, Jongno-gu, Seoul
+82-2-733-9355

Choedaegamne is a traditional restaurant with a cozy garden and a pond. It is located at the end of the alley next to Inside Plaza. At this famous restaurant located in Insa-dong, a traditional interior is enhanced by the date trees planted in between tables. Various dishes are available such as Ssambapjeongshik with organic vegetables, beef shabu shabu using beef stock and fresh tender galbi (ribs) which are purchased daily.

Mijin (미진)

2.9Km 2020-01-30

19, Jongno, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a restaurant specializing in spicy hot baby octopus and cool buckwheat dishes. Opened in 1954, the restaurant's 50-year history is a testament to the great taste of its dishes and the charm of the restaurant.

The main ingredient, buckwheat, is delivered daily from Bongpyeong, the largest buckwheat producing region in Korea. Baby octopus is also delivered every morning from ports in Yeosu. Families and workers of surrounding companies are major customers of the restaurant, but celebrities and politicians also come to the restaurant to taste its food. Memilmuk (Buckwheat Jelly) and pancakes made with buckwheat and green onion are also delicacies of the restaurant.

Ilsong Kalguksu (일송칼국수)

2.9Km 2021-03-18

44, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-765-0880

This is a Korean cuisine located in Jongno-gu, Seoul. A store serving dishes at low prices. The best menu at this restaurant is noodle soup with clams.

Insadong Maneul Bossam (인사동마늘보쌈)

2.9Km 2021-03-19

12-5, Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885

This is a Korean cuisine located in Insa-dong, Seoul. It is located at Ssamji-gil in Insa-dong. The representative menu is napa wraps with pork and garlic.

Moguchon Sutbulgalbi (목우촌숯불갈비) - Los alrededores - información de viajes Corea