Mokjangwon (목장원)
2020-05-29
355, Jeoryeong-ro, Yeongdo-gu, Busan
+82-51-404-5000
Mokjangwon has a traditional Korean atmosphere mixed with modern design, and each of the floors has a unique interior. It’s the largest restaurant in Busan. After dining, you can take a stroll on the walking trail or go to the observatory nearby with your family or friends to rest.
Daegwanwon (대관원)
2019-08-31
3, Sin-daero 13-gil, Jeju-si, Jeju-do
82-64-746-6067
This Chinese restaurant is run by a family for two generations and has been in business on Jeju Island for about 50 years. It’s particularly popular among Taiwanese and Chinese tourists visiting Jeju Island.
Dongboseong (동보성)
2024-04-07
437, Hana-ro, Iksan-si, Jeonbuk-do
Dongboseong is an authentic Chinese restaurant serving dishes prepared by a number of chefs from China. It has separate rooms and large banquet rooms for group dining.
Mansujang (만수장)
2021-09-29
874, Gwangneungsumogwon-ro, Pocheon-si, Gyeonggi-do
+82-31-543-7897
Opened in 1998, Mansujang is located near the beautiful National Arboretum, Gwangneung, and Bonseonsa Temple on the perimeter of Gyeonggi-do. This traditional Chinese restaurant owned by a second-generation Chinese-Korean is a great place to hold family and birthday parties because hearty dishes are served at very reasonable prices.
Bugakjeong Isang Galbi (북악정(이상갈비))
2020-04-28
6, Pyeongchang 36-gil, Jongno-gu, Seoul
+82-2-394-2340
Bugakjeong Isang Galbi is an oasis located in the middle of the city. The restaurant has been known for its marinated galbi (served with a wide variety of side dishes) since the beginning of its impressive history of over 30 years. For the comfort of its diners, the grounds also include a free lounge.
Chammanna (참만나)
2019-04-24
441, Hwarang-ro, Nowon-gu, Seoul
+82-2-974-1500
This galbi restaurant is located in Taereung where the popular dish, Taereung Pork Galbi originated. The restaurant is equipped with their original charcoal roasters that release less smoke and smell when grilling pork or beef galbi at the table.
Heotjesabap Kkachi Gunmeongjip (헛제사밥까치구멍집 )
2020-04-21
203, Seokju-ro, Andong-si, Gyeongsangbuk-do
+82-54-821-1056
Heotjesabap Kkachi Gumeongjip is a popular restaurant located in Andong, serving yangbansang (yangban table set) fit for the aristocracy. The restaurant interior design features a traditional hanok floor, bringing the aristocratic feeling to life. One of the most popular dishes is hoetjesabap (Andong-style bibimbap). Heotjesabap coloring is not vibrant, but the dish is flavorful, with vegetables and jeon (savory pancakes) piled atop rice. The restaurant, with traditional tiles and designs, producing a feel of gentle harmony and overall traditional beauty coupled with a modern feel.
Baekmanseok (백만석)
2025-07-18
47, Gyeryong-ro, Geoje-si, Gyeongsangnam-do
Baekmanseok is a renowned restaurant on Geojedo Island specializing in a local delicacy called meongge bibimbap (sea pineapple bibimbap), which is a dish made of sea pineapple mixed with laver, sesame seeds, and sesame oil, renowned for its exquisite taste. The menu also includes options like ganjang gejang jeongsik (soy sauce marinated crab set menu), seongge bibimbap (sea urchin bibimbap), and saeng ureong maeuntang (spicy rockfish stew). Additionally, side dishes such as spicy fish stew, marinated crab, and grilled fish are served. Nearby attractions include the Geoje P.O.W. Camp Historic Park and the Geoje Tour Monorail.
Dayu (다유)
2019-08-01
84-5, Moksil-gil, Cheonbuk-myeon, Gyeongju-si, Gyeongsangbuk-do
+82-54-773-8866
Located in Mulcheon-ri, Gyeongju-si, Dayu offers a comfortable resting place for visitors who need to rest and recharge during their trip. The restaurant serves nutritious meals for vegetarians and traditional teas.
Bongpyeon Memil Migayeon (봉평메밀미가연)
2025-09-05
108, Gipung-ro, Bongpyeong-myeon, Pyeongchang-gun, Gangwon-do
Bongpyeon Memil Migayeon is a Korean restaurant specializing in dishes made of buckwheat and buckwheat sprouts, which are known for their high vitamin content. Pyeongchang, where the restaurant is located, is particularly famous for buckwheat, the sprouts of which are clinically proven to be good for diabetes, geriatric diseases, and weight control.
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