347.1M 17197 2017-02-21
9, Gwangbokjungang-ro 24beon-gil, Jung-gu, Busan
+82-51-248-8500
Joeunssallobapjitgo is a restaurant specializing in Han-jeongsik (Korean Table d'hote), using only natural, unprocessed ingredients.
350.8M 172 2024-07-11
(48949) 12, Yongdusan-gil, Jung-gu, Busan
+82-51-244-0088
Located beneath Busan’s Yongdusan Park, HOTEL CONT is a boutique hotel that aims to deliver “a space with content,” where artists and designers bring together various projects and contents, and people gather naturally. A total of 38 rooms with distinct concepts are furnished with a crisp white-toned interior using various materials like concrete blocks and marble, creating a unique and stable atmosphere. Rooms include the basic Standard and Superior Double; Deluxe Terrace, which allows guests to enjoy Busan’s view at night; Family Suite with a large dining space; Dining Suite with an island table for parties; and Spa Suite, with a large bathtub. Roof Suite, the signature room of HOTEL CONT, has a unique atmosphere, thanks to the natural lighting from the ceiling. It is furnished with a living room, dining room, and a terrace with a view of Yongdusan Park, making it ideal for parties. Comfortable sofas offer a respite for the travelers from their busy schedule, and the hotel also offers different pillows for the guests to choose from. All rooms are offered with free Wi-Fi and valet services, and a breakfast of croissant sandwich and coffee may be purchased. Airport limousine bus service brings the guest to a stop nearby, and Busan Metro stations Jungang, Nampo, and Jagalchi Stations are 5–15 min walk away. Its proximity to Yongdusan Park and the restaurants of Nampo-dong and Jagalchi Market makes it a great place for travelers planning to explore Busan on foot.
351.1M 0 2024-03-29
49 Bupyeong 1-gil, Jung-gu, Busan
Milgot Bakery is located in Bupyeong Market, which is full of Busan's local food. It is characterized by a trendy taste with Korean ingredients such as rice, mugwort, and black sesame. The best-selling Meossungmeossuk is made with Jeju mugwort, glutinous rice flour, and regular rice flour. Customors can ask to have the bread cut for their convenience upon order. Although the bakery is rather small, there are a lot of desserts, such as cookies including honey cookies and tarts with strawberries, figs, cherries, and shine muscat grapes.
364.7M 29433 2020-03-25
37-55, Yongdusan-gil, Jung-gu, Busan
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-51-501-6051
The New Year's Bell-ringing Ceremony in Busan is an event for local residents and tourists to wrap up the end of the year and greet a new year. It is a representative winter themed festival of Busan, held December 31 to January 1.
366.9M 149767 2024-03-06
37-55, Yongdusan-gil, Jung-gu, Busan
+82-51-860-7820
Situated at the heart of Busan, Yongdusan Park is famous for its escalators, which connect the Nampo-dong area with the park. The park has a great view of the Busan Port and the Yeongdo area. Notable sights in the area include the Busan Tower, the Statue of Admiral Yi Sunsin, a bell pavilion, a flower clock, and a sculpture of a dragon. The observatory on the Busan Tower offers an expansive view of Busan’s city center, the Busan Port, and the South Port at the distance. The view of the city at night is also not to be missed. Nearby tourist sites include many of Busan’s famous sights, from Gwangbok-dong Cultural & Fashion Street to Jagalchi and Gukje Markets.
367.9M 0 2024-04-23
69-1, Gwangbok-ro, Jung-gu, Busan
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368.6M 0 2024-04-18
72, Gwangbok-ro, Jung-gu, Busan
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369.7M 98 2020-12-29
25-1 Nampo-dong 2(i)-ga Jung-gu Busan
+82-51-242-3709
You can enjoy the best meat aged for 14 days. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Busan.
372.1M 13596 2021-03-11
52, Jagalchihaean-ro, Jung-gu, Busan
+82-51-600-4000
Yongdusan Jagalchi Special Tourist Zone is an attractive tourism area embracing history and culture. Vendors in the traditional market welcome tourists with their warm hearts, selling their famous street food such as rice cake, ssiat hotteok (sugar-filled seeded griddlecake), bibim dangmyeon (spicy glass noodles), pat juk (red bean porridge), and pat bingsu (shaved ice with sweetened red beans). Bosu-dong and 40-Step Culture & Tourism Themed Street also show the history of each street to people traveling in the area. Including Yongdusan Park, the special tourist zone includes traditional markets like Jagalchi Market, Gukje Market, and Bupyeong Market, and historical cultural resources like Yeongdodaegyo Bridge, Bosu Book Street, and Busan Modern History Museum. The restoration of Yeongdodaegyo Bridge in November 2013 has created a unique sightseeing attraction that is hard to see in other regions and has emerged as a new famous spot. Bupyeong (Kkongtong) Market and Gukje Market are also special markets full of things to see. Various festivals including Busan International Film Festival, Busan Jagalchi Festival, and Busan Christmas Tree Festival are held for all kinds of visitors. The view from Yongdusan Park and fresh seafood from Jagalchi Market, as well as peaceful strolling at Bosu Book Street and 40-Steps make a trip to Busan memorable and happy.
Current State of Yongdusan and Jagalchi Special Tourist Zone
1) Districts Covered: Areas around Gwangbok, Nampo and Bupyeong-dong, parts of Donggwang, Daecheong, Bosu and Jungang-dong, Busan
2) Total Area: 1,079,836 ㎡
3) Designated on May 14, 2008
* Tourist Attractions
Yongdusan Park, Yeongdodaegyo Bridge, Jagalchi Market, Gukje Market, Bupyeong Market, Bosu Book Street, etc.
373.6M 139109 2024-01-05
52 Jagalchihaean-ro, Jung-gu, Busan
Jagalchi Market, located on the seaside road in Busan's Jung-gu, is Korea's largest seafood market, selling both live and dried fish. After the Korean War, the market solidified itself as a fish market. Most of the people who sell fish are women, so the vendors here are called Jagalchi Ajumeoni, "ajumeoni" meaning middle-aged or married woman in Korean.
This market represents Busan and is famous throughout the country. Visitors can eat fresh raw fish right at the market. Even nowadays visitors can see women selling mackerel, sea squirts (ascidians) and other seafoods on wooden boxes along the road outside of the market and along the shore.