Millennium Andong Jjimdak (밀레니엄안동찜닭) - Area information - Korea travel information

Millennium Andong Jjimdak (밀레니엄안동찜닭)

11.0Km    91     2024-03-11

9 Beonyeong-gil, Andong-si, Gyeongsangbuk-do

Millennium Andong Jjimdak is a Korean restaurant specializing in chicken dishes located in the Andong Jjimdak Alley. Andong jjimdak (Andong braised chicken) is a dish made by braising chicken with vegetables and sweet seasoning. They offer various dishes such as jjimdak (braised chicken) and jjorimdak (slow-braised chicken), with options for mild or spicy flavors. It is conveniently located near Andong Culture Street, offering plenty of attractions for visitors.

Hanseong Agujjim (한성아구찜)

Hanseong Agujjim (한성아구찜)

11.0Km    173     2021-03-22

26, Eumsigui-gil, Andong-si, Gyeongsangbuk-do
+82-54-857-7588

A 30-year-old store that serves dishes made with seafood supplied from Busan every day. This seafood restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is spicy braised monkfish.

Mammoth Bakery (맘모스베이커리)

11.0Km    8992     2024-03-11

34 Munhwagwangjang-gil, Andong-si, Gyeongsangbuk-do

Mammoth Bakery, opened in 1974, is a renowned pastry shop in Andong. It was selected in the 2011 Michelin Guide Korea and has been featured on various Korean TV programs. Their cream cheese ppang (cream and cheese bun) and yuja pound are patented, and they offer a variety of cakes and European-style bread made with sourdough.

Sancheong (산청)

Sancheong (산청)

11.0Km    81     2021-03-26

14-1, Daeseok 3-gil, Andong-si, Gyeongsangbuk-do
+82-54-841-3211

It is a place where you can enjoy mackerel and various side dishes. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is grilled salted mackerel.

Sinsegye Jjimdak(신세계찜닭)

11.0Km    35     2021-02-26

10 Beonyeong-gil Andong-si Gyeongsangbuk-do
+82-54-859-5484

It is a place that not only locals but also tourists often visit. This restaurant's signature menu is Andong braised chicken. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Wonjo Andong Jjimdak (원조안동찜닭)

Wonjo Andong Jjimdak (원조안동찜닭)

11.0Km    49     2021-03-24

47, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
+82-54-855-8905

This is a place where you can enjoy chicken dishes made with traditional steamed chicken sauce. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is Andong braised chicken.

Andong Maeil Jjimdak (안동매일찜닭)

Andong Maeil Jjimdak (안동매일찜닭)

11.0Km    43     2021-03-24

47, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
+82-54-854-4128

This is a place where you can enjoy chicken dishes made with traditional steamed chicken sauce. This restaurant's signature menu is braised chicken. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Sigol Jjimdak (시골찜닭)

Sigol Jjimdak (시골찜닭)

11.0Km    85     2021-03-30

6, Beonyeong-gil, Andong-si, Gyeongsangbuk-do
+82-54-856-9977

This is a place where you can taste Andong jjimdak (braised chicken) cooked on an iron plate. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is Andong braised chicken.

Chonggak Jjimdak (총각찜닭)

Chonggak Jjimdak (총각찜닭)

11.0Km    60     2021-03-30

6, Beonyeong-gil, Andong-si, Gyeongsangbuk-do
+82-54-858-9292

This restaurant is operated by the second generation descendant and is visited by many tourists as well as locals. This restaurant's signature menu is Andong braised chicken. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Andong Market Jjimdak Alley (안동시장 찜닭골목)

Andong Market Jjimdak Alley (안동시장 찜닭골목)

11.0Km    0     2024-05-29

30 Beonyeong-gil, Andong-si, Gyeongsangbuk-do
+82-54-858-9002

Since the 1970s, there has been a chicken alley in Andong Old Market where both raw chicken and fried chicken are sold. But, as seasoned spicy chicken became popular, merchants in the chicken alley needed to find a solution and this is how a fusion dish called Andong jjimdak, or braised chicken, was born. The dish is cooked with the seasoning of braised galbi and boiled down after adding glass noodles and different vegetables. Its sweet and spicy flavors, inexpensive price and abundant amount made the dish an instant hit nationwide, and "Chicken Alley" naturally changed its name to "Jjimdak Alley." Today, there are some 30 stores in business on this street that attract over 20,000 tourists on weekends. Although Andong jjimdak is not a traditional dish that has been passed down for generations, "Suun Japbang" and "Eumsik Dimibang," a pair of the oldest cooking books in Korea, talk about a cooking method that seems similar to that of Andong jjimdak in the Andong region from a long time ago. Andong jjimdak is protein-rich and contains vitamins and various nutrients from different types of vegetables, which makes it a nutritionally sound dish as well.