Homeplus - Namyangju Jinjeop Branch [Tax Refund Shop] (홈플러스 남양주진접) - Area information

Homeplus - Namyangju Jinjeop Branch [Tax Refund Shop] (홈플러스 남양주진접)

.0M 2024-04-23

1447, Geumgang-ro, Jinjeop-eup, Namyangju-si, Gyeonggi-do

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Olive Young - Namyangju Janghyeon Branch [Tax Refund Shop] (올리브영 남양주장현점)

752.0M 2024-06-26

77, Janghyeon-ro, Jinjeop-eup, Namyangju-si, Gyeonggi-do

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E-Mart - Jinjeop Branch [Tax Refund Shop] (이마트 진접)

1.5Km 2024-04-22

154, Geumgang-ro yuyeondeul 1-gil, Jinjeop-eup, Namyangju-si, Gyeonggi-do

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Gwangneung Royal Tomb [UNESCO World Heritage] (남양주 광릉(세조, 정희왕후) [유네스코 세계문화유산])

3.7Km 2021-01-22

354, Gwangneungsumogwon-ro, Namyangju-si, Gyeonggi-do
+82-31-527-7105

Gwangneung, located in Namyangju in Gyeonggi-do is the royal tomb of King Sejo (1417-1468, reign 1455-1468) and Queen Jeonghui (1418-1483). The king and queen are enshrined separately. The tomb on the left is King Sejo’s and the one on the right is Queen Jeonhui’s with a pavilion standing between the two tombs. Requested by King Sejo on his will, the simple design of the tomb and the surrounding compare to the past tombs saved cost and manpower required to finish the work, which became the model for future royal tomb design. Gwangneung is surrounded by forests where an abundance of wild plants grow. It is famous for being the habitat of the Korean redheaded woodpecker (Natural Monument No. 11).

Café Horr at Dawn (새벽카페호르)

5.2Km 2024-02-21

611 Songsan-ro, Byeollae-myeon, Namyangju-si, Gyeonggi-do

Café Horr at Dawn, open until four in the morning, offers a cozy and relaxed ambiance, making it an ideal spot for a date, especially for those driving from Seoul. The menu includes unique options like the Hazelnut Dirty Mocha, which consists of homemade chocolate melted into a hazelnut cream latte, an Almond Vegan Latte for vegan patrons, and a brownie topped with vanilla ice cream.

Olive Young - Namyangju Cheonghak Branch [Tax Refund Shop] (올리브영 남양주청학점)

6.4Km 2024-06-27

1F, #106, #107, and #108, 9, Cheonghak-ro jungang-gil, Byeollae-myeon, Namyangju-si, Gyeonggi-do

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ANARKH (아나키아)

6.7Km 2024-02-07

22 Jandol-gil, Uijeongbu-si, Gyeonggi-do

ANARKH is a café and a restaurant. Its unique signature drink, the black tea cream latte, combines the richness of a caffè latte with a layer of creamed black tea. Their signature bakery item is walnut bread, distinctively flavored with a subtle hint of black tea and the nutty taste of walnuts. As for the restaurant's main dishes, the signature items include a steak salad, shrimp pasta, and chicken pie.

Uijeongbu Art Library (의정부 미술도서관)

7.8Km 2025-10-27

248, Millak-ro, Uijeongbu-si, Gyeonggi-do
+82-31-828-8870

Opened in December 2019, this is the first specialized library in Korea, combining a library with an art museum. The first floor has the Art Ground Exhibition Hall (small-scale space for special exhibitions). In contrast, the second floor has reading rooms and libraries, including libraries for children and young adults. The third floor has the Open Studio and a Multipurpose Hall, intended for artists and cultural events.

Dally.On (달리온)

7.8Km 2024-02-06

123 Songsan-ro 915beon-gil, Uijeongbu-si, Gyeonggi-do

Dally.On is a bakery-café, offering an array of bread baked by a pastry chef, along with freshly roasted coffee. Patrons can enjoy their refreshments on an outdoor terrace, which boasts a view of the surrounding nature. The drink menu includes a selection of americano, caffè latte, cappuccino, ssuk latte (mugwort latte), and heugimja latte (black sesame latte). For desserts, the café serves maneulppang (garlic bread), sogeumppang (salted butter rolls), and pain d'or.

Damdaheon / 담다헌 체험교육관

7.9Km 2023-10-26

98, Songsan-ro 939beon-gil, Uijeongbu-si, Gyeonggi-do

Damdaheon is an experience center dedicated to the art of making rice cakes, situated in Geomundol (black stone) Village in Sangok-dong, Uijeongbu. It was opened on October 23, 2009, under Park Gyeong-ae, recognized as a master artisan by Gyeonggi-do. The center offers experience programs like rice cake-making, sweet red bean jelly-making, fermented soybean and sauce-making, kimchi-making, and bean curd-making, as well as weekend farms (offered on a yearly basis). It strives to promote the traditional healthy foods of Korea through hands-on experiences to children and young people, who tend to gravitate toward instant and Western food, and to encourage them to make their own rice cakes at home with Damdaheon’s easy rice cake recipes.

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