3.4Km 2024-04-18
1F, #3, 4, Sageundong-gil, Seongdong-gu, Seoul
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3.4Km 2021-03-29
154, Yongmasan-ro, Gwangjin-gu, Seoul
+82-2-452-5860
It is a store that has been in operation since 1987. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is ox bone soup.
3.4Km 2024-04-17
1F, 17, Majo-ro, Seongdong-gu, Seoul
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3.4Km 2017-02-03
1F, 757, Seolleung-ro, Gangnam-gu, Seoul
+82-2-515-7306
Mingles creates a new taste based on traditional Korean cuisine. It offers various selections depending on one’s favorite flavors through a tasting guide introduced on the menu board.
3.4Km 2021-03-18
571, Samseong-ro, Gangnam-gu, Seoul
+82-2-3288-3382
The highest-quality Korean beef is aged for 25 days. The representative menu is grilled ribs. This Korean cuisine is located near Samseong (World Trade Center Seoul) Station, Seoul.
3.4Km 2021-03-29
28, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-420-7155
This is where you can have all the Samgyeopsal (pork belly) you can eat. The best menu at this restaurant is unlimited serving. This Korean dishes restaurant is located in Songpa-gu, Seoul.
3.4Km 2024-06-04
9 Achasan-ro 76ga-gil, Gwangjin-gu, Seoul
+82-2-456-3271
Namu Hotel, which received the Institute of Architects Award, is a hotel with a distictive design. Rather than having the main entrance on a main road, the hotel must be entered through the alley. Each room has its own unique style in terms of structure and furniture arrangement. Most rooms also feature a blacony that allows guests to be one with nature while also being protected from outside forces. Enjoy a soak in the outdoor bathtub to relax.
3.4Km 2024-06-26
14, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
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3.4Km 2024-04-17
#101, 30, Majo-ro, Seongdong-gu, Seoul
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3.4Km 2024-02-15
B1, 22 Eonju-ro 170-gil, Gangnam-gu, Seoul
Kitchen Maillard is a Western cusine situated in Apgujeong Rodeo Street, renowned for its creative and distinctive fusion dishes. The standout item on the menu is the saeukkang tonggolbaengi naengpasta (sea snail cold pasta), a unique combination of sea snail, deep-fried dried pollack, and peanuts. Operating on a seasonal basis, the menu showcases nine signature dishes, including the salmon poke and the Shanghai cream risotto - a delightful blend of Shanghai cream sauce and shrimp. Additionally, the restaurant introduces limited-time offerings that can be savored during specific periods.