Cafe COIN 2ho (Cafe COIN 2호)

10.8Km 2021-03-22

29, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-754-1506

A café operated for more than 20 years in Myeong-dong. This is a cafe located in Jung-gu, Seoul. The most famous menu is waffle.

Deokseonjae [Korea Quality]덕선재[한국관광 품질인증]

10.8Km 2024-08-14

17-1, Yeonseo-ro 50-gil, Eunpyeong-gu, Seoul
+82-507-1379-0097

Deokseonjae is a hanok stay in Eunpyeong Hanok Village at the foot of Samgaksan Mountain in Eunpyeong-gu, Seoul. The skyline of Bukhansan Mountain and the architectural line of hanok are in harmony. From the hanok’s upper floor, guests will find spectacular, panoramic views of Bukhansan Mountain and its Eco Park. The second floor guestrooms consist of a living room, sleeping room and a bathroom, while the first floor is shared with the owner's family. A welcome snack and breakfast are provided.

Olens - Dongdaemun Branch [Tax Refund Shop] (오렌즈 동대문)

10.8Km 2024-04-16

1F, 251, Jangchungdan-ro, Jung-gu, Seoul

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Olive Young - Dongdaemun History & Culture Park Branch [Tax Refund Shop] (올리브영 동대문역사문화공원역)

10.8Km 2024-04-18

251, Jangchungdan-ro, Jung-gu, Seoul

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Uke. Zamezip (육회자매집)

10.8Km 2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

Changuimun Gate - Jahamun Gate (창의문(자하문))

10.8Km 2020-04-02

118, Changuimun-ro, Jongno-gu, Seoul
+82-2-2148-1822

Changuimun Gate was often called Jahamun Gate. It was one of four mini-gates in the north surrounding the walled city of Hanyang (Seoul) during the Joseon dynasty. After the closure of Sukjeongmun Gate, one of the four main gates, Changuimun Gate became a favorite north gate. Hence, people also called Changuimun the North Gate. It is the only gate among four mini gates that is still in its original state. Although it is small, almost 50m² in terms of size, it looks very firm and sturdy. While Dongsomun Gate, another of the four mini gates, is decorated with a phoenix, Changuimun Gate is adorned with a wooden chicken along its rafters. The reason behind the wooden chicken was that the chicken was believed to be the nemesis of the centipede. People believed that installing the wooden chicken was important to overcome the harmful spirit of the centipede.

Jaha Sonmandu (자하손만두)

10.8Km 2024-03-06

12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648

Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.

Uga Yukhoe Bulgogi (우가육회불고기)

10.8Km 2021-03-19

198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656

This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.

Buchon Yukhoe (부촌육회)

10.8Km 2024-03-04

200-12 Jong-ro, Jongno-gu, Seoul

Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.

Olive Young - Uijeongbu Geumo Branch [Tax Refund Shop] (올리브영 의정부금오점)

10.8Km 2024-06-27

#103~4, #202~3, 41, Cheongsa-ro, Uijeongbu-si, Gyeonggi-do

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Cafe COIN 2ho (Cafe COIN 2호) - Area information - Korea travel information