Sony - Sinsa Branch [Tax Refund Shop] (소니 신사) - Area information

Sony - Sinsa Branch [Tax Refund Shop] (소니 신사)

1.4Km 2024-04-22

801, Seolleung-ro, Gangnam-gu, Seoul

-

Pungwoldang (풍월당)

1.4Km 2022-11-22

39, Dosan-daero 53-gil, Gangnam-gu, Seoul
+82-2-512-2222

First opened in June 2003, Pungwoldang is a cultural salon for classical music enthusiasts. It's filled with music albums and houses seminars, travel services, and a café. There are over 11,000 music albums (classical music CDs/DVDs and opera CDs) and a diversity of seminars related to classical music. Visitors can watch music-related movies free of charge and can receive a 50% discount at the café with each album purchase.

Bongmilga Gangnam-gu Office Main Store (봉밀가 강남구청점)

1.4Km 2024-02-27

664 Seolleung-ro, Gangnam-gu, Seoul

Bongmilga is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant located near Gangnam-gu Office, also recognized by the Michelin Guide. One of its proud features is the meticulous process of boiling the broth for five hours starting from 5 AM. Its signature dish is the Pyeongyang memilguksu (Pyeongyang buckwheat noodles) served cold, and it also offers onmyeon (warm noodles), hanu gomtang (Korean beef bone soup), and other items. Side dishes include memil jeon (buckwheat pancake), Pyongyang mandu, and suyuk (boiled pork slices). Nearby, visitors can explore the UNESCO World Cultural Heritage site, Seonjeongneung Royal Tomb.

Timhowan Samseong Branch (팀호완 삼성점)

1.4Km 2024-02-27

1F, 30 Bongeunsa-ro 86-gil, Gangnam-gu, Seoul

Timhowan is a specialized Chinese restaurant focusing on dim sum, located near Gangnam COEX. It has been selected by the Michelin Guide. Its signature dim sum includes the fresh shrimp-made har gow (shrimp dumplings), along with char siu bao bun (baked BBQ pork buns), shaomai (pork & shrimp dumplings), sacheonsik wantang (pork dumplings in hout & spicy sauce), and buchaegyo (spinach dumplings with shrimp). Additionally, there are dishes like sacheonsik wantang bibimmyeon (pork & shrimp dumpling in hout & spicy noodle), dakgogi beoseot jjim (chicken, cordycep flower & mushroom), Hong Kongsik tangsugi (sweet & sour fried chicken), cheonggyeongchae (poached fresh bok choy), and gongsimchae (seasonal vegetable). Nearby attractions include COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

Seoul International Book Fair (서울국제도서전)

1.4Km 2024-08-20

513 Yeongdong-daero, Gangnam-gu, Seoul
+82-2-733-8402

Seoul Book Fair first started as International Book Exhibition in 1954 and was recognized as an international book fair by the International Publishers Association in 1995. The book fair is held annually at COEX, aiming to promote Korean publications abroad, strengthen competitiveness of the publishing industry, promote reading among the public, and allow the public to enjoy diverse cultures through literature.