9.9Km 2024-04-22
237, Sangdo-ro, Dongjak-gu, Seoul
-
9.9Km 2024-03-13
1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522
Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.
9.9Km 2020-12-24
1-4 Yangjae-daero 71-gil Songpa-gu Seoul
+82-2-415-5527
It is a 2021 Michelin Guide restaurant. The best menu at this restaurant is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Songpa-gu, Seoul.
9.9Km 2024-03-13
5, Yangjae-daero 71-gil, Songpa-gu, Seoul
Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.
9.9Km 2024-03-20
340 Yangjae-daero, Gangnam-gu, Seoul
Nungin Sunwon, nestled at the base of Guryongsan Mountain, is named after another name of Buddha, Sakyamuni, signifying "the one who skillfully educates and benefits others." This temple complex includes several key structures: the Daeungjeon Hall, the Dharma Hall, the Gwaneumjeon Hall, and the resplendent Great Bhaisajyaguru, known for its golden glow. Additionally, the site houses a Buddhist university, providing a range of programs that cover basic to advanced Buddhist studies.
9.9Km 2021-04-20
1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527
Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.
9.9Km 2024-04-18
#101, and #103, 19, Hongik-ro, Mapo-gu, Seoul
-
9.9Km 2024-03-20
191 Donggyo-ro Mapo-gu Seoul
+82-2-323-1233
Located near Hongik Univ. Station, Manjok Ohyang Jokbal is said to be one of the top three jokbal (braised pigs' feet) restaurants in Seoul. Their signature dishes are manjog ohyang jokbal (braised five-spice pigs' feet), jokbal and jaengban guksu (jumbo sized buckwheat noodles) set menu. Manjok ohyang jokbal is made with pigs' feet marinated in five different sauce flavors, giving it a chewy texture and rich flavor. Bul jokbal (spicy braised pigs' feet) is a popular dish that can be paired with bossam (kimchi cabbage wraps with pork) or jokbal as a half and half set menu.
9.9Km 2025-04-29
Yeouido-dong, Yeongdeungpo-gu, Seoul
+82-2-3780-0793
Located at the Hangang River, Bamseom Island derives its name from its chestnut-like shape (bam in Korean). The island was designated as an Ecosystem Conservation Area by the Seoul Metropolitan Government in 1999 and was later recognized as Ramsar Wetland in 2012. Now an uninhabited island, Bamseom Island was once home to around 443 people, who were relocated after the island was exploded as part of the Yeouido Development Project. Today, it is known as a habitat for numerous migratory birds and plant species. People can enjoy views of the Island from Bamseom Park.
9.9Km 2024-04-18
257, Yangnyeong-ro, Dongjak-gu, Seoul
-