Frisbee - Gwanghwamun Branch [Tax Refund Shop] (FR광화문점(금강 프리스비)) - Area information - Korea travel information

Frisbee - Gwanghwamun Branch [Tax Refund Shop] (FR광화문점(금강 프리스비))

8.2Km    2024-04-16

1F, 8, Cheonggyecheon-ro, Jung-gu, Seoul

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Mapook (마포옥)

8.2Km    2021-03-24

312, Tojeong-ro, Mapo-gu, Seoul
+82-2-716-6661

It’s a 2020 Michelin Guide restaurant. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is brisket and ox bone soup.

Teterot Salon (때때롯살롱)

8.2Km    2022-12-26

21-12 , Supyo-ro 28-gil, Jongno-gu, Seoul

Teterot Salon is a representative hanbok brand in Seoul operated by Chima Jeogori Seoul. They boast high levels of completion by closely monitoring the process from design conception, production, and sale of products. In particular, they have their own factory that allows for high quality products and more frequent updates on new products. 

Olive Young - Hongdae Daehangno Branch [Tax Refund Shop] (올리브영 홍대대학로)

8.2Km    2024-04-16

57, Daehak-ro, Jongno-gu, Seoul

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Ojugine (오죽이네)

8.2Km    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.

Going to the End(끝까지 간다)

8.2Km    2025-07-21

서울특별시 종로구 이화장1길 24 (이화동)

Book’s Art Journey(북극곰예술여행)

8.2Km    2025-07-21

서울특별시 종로구 이화장1길 24 (이화동)

Ikseon-dong Hanok Street (익선동 한옥거리)

8.2Km    2025-06-19

Ikseon-dong, Jongno-gu, Seoul

Ikseon-dong is a place where the harmony of alleys and hanok houses exudes beautiful charm and is a must-visit spot for tourists of all ages and genders. It is also an area that connects the younger and older generations.

Jalppajin Memil Ikseon Branch (잘빠진메밀 익선)

8.2Km    2024-03-18

73 Yulgok-ro 8-gil, Jongno-gu, Seoul
+82-70-4531-1214

Jalppajin Memil is a specialty restaurant that directly kneads 100% buckwheat dough to make buckwheat noodles. They offer both bibim makguksu (spicy buckwheat noodles) and mul makguksu (buckwheat noodles). Additionally, they serve memil jeonbyeong (buckwheat crepe), memil mandu (buckwheat mandu), and tender suyuk (boiled pork slices). They have a selection of 10 different kinds of makgeolli (unrefined rice wine) including chestnut, citrus, corn, and mulberry, allowing customers to choose according to their preference. Their famous makgeolli sampler set, which allows customers to taste five different types of makgeolli in small quantities, is popular.

National Museum of Modern and Contemporary Art, Gwacheon [MMCA Gwacheon] (국립현대미술관 (과천관))

8.2Km    2021-05-21

313, Gwangmyeong-ro, Gwacheon-si, Gyeonggi-do
+82-2-2188-6000

Located in beautiful Gwacheon, the National Museum of Modern and Contemporary Art, Gwacheon displays works by Korean and international modern artists, as well as works by contemporary artists currently making waves in the art world. As well as its permanent collection, the museum generally presents several special exhibitions. The museum also provides various programs and events for visitors to enjoy.