2.0Km 2024-06-27
423, Gangnam-daero, Seocho-gu, Seoul
-
2.0Km 2024-06-27
423, Gangnam-daero, Seocho-gu, Seoul
-
2.0Km 2025-10-23
(5th Floor, Hanseung Building), 423 Gangnam-daero, Seocho-gu, Seoul
KODI PLASTIC SURGERY focuses on cosmetic eye surgery and filler treatment. Three plastic surgery specialists with over 18 years of experience and know-how directly perform procedures and surgeries with safety as their top priority. From fillers to cosmetic eye surgery and design rhinoplasty, complex revision surgeries, and diverse facial plastic surgeries, all our medical staff are devoted to research and develop to provide the highest level of satisfaction to every patient who visits us.
We will always work hard to become Korea's best hospital specializing in facial plastic surgery with our unrelenting passion, the best technology, and a spirit of service for sophisticated noses, beautiful eyes, and balanced face shapes, which are the centers of the face.
2.0Km 2024-06-27
422, Gangnam-daero, Gangnam-gu, Seoul
-
2.0Km 2025-12-02
205 Sapyeong-daero, Seocho-gu, Seoul
+82-2-6282-5005
Setting a romantic and modern atmosphere, Modern Nulang is a Chinese restaurant inspired by the "New Woman" concept from Shanghai's modern history. The restaurant’s design reflects Shanghai’s modern culture in the 1930s, portraying itself as a place that sets trends and is frequented by intelligent, sophisticated women. Decorative elements like a train platform, murals, and antique décor are scattered throughout the space, capturing the aesthetic essence of that era. Even the food served here stays true to the concept, presented in an elegant and romantic fashion. Signature menu items include Modern Nulang Shanghai Roll Platter, Braised Pork Belly with Chinese Buns, and Mint Lime Shrimp.
2.0Km 2025-12-02
205 Sapyeong-daero, Seocho-gu, Seoul
+82-2-6282-5000
Located in Seocho-gu, Texas de Brazil Central City Branch offers 15 different types of churrasco—traditional Brazilian steak barbecue—and 50 varieties of Brazilian dishes. Churrasco refers to meat skewered on a 1.2-meter-long stick and grilled over hard charcoal, making it tender and juicy. The carver also comes to the guest’s table to slice—or "carve"—the meat portions according to the guest’s request. Not only is the food served here a treat for the palate, but for the eyes as well.
2.0Km 2024-04-16
194, Sinbanpo-ro, Seocho-gu, Seoul
-
2.0Km 2024-04-18
B1 Store #3, #4, 194, Sinbanpo-ro, Seocho-gu, Seoul
-
2.0Km 2024-04-18
8, Apgujeong-ro 60-gil, Gangnam-gu, Seoul
-