16.0Km 2020-04-16
18, Eoulmadang-ro 5-gil, Mapo-gu, Seoul
+82-2-3141-7212
Cafe B-hind typifies a quiet, secluded place located behind the main roads, away from the heart of the city. The cafe aims to provide a space where people can take a break and enjoy conversation. Additionally, the "B-" in the name represents analog, which inspired most of the cafe's design concept. The cafe is decorated with a glass window, large chalkboard wall, a cozy exterior that fits the elegant interior.
"This Month's Sandwich" is also selected every month, providing great tasting sandwiches that add to the overall experience. Wine novices may also indulge themselves in a sweet glass of wine without the worry of being detected as an inexperienced wine drinker. Furthermore, B-hind is located on the streets of Hongik University, where people can enjoy the culture, shopping at the free market, or watching one of many street performances.
16.0Km 2024-04-18
1F, 2, Myeongmul-gil, Seodaemun-gu, Seoul
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16.0Km 2024-04-22
6, Myeongmul-gil, Seodaemun-gu, Seoul
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16.0Km 2021-03-22
5, Jong-ro, 8-gil, Jongno-gu, Seoul
+82-2-737-8886
A place selling maratang (mala soup), which is popular among Koreans who like spicy food. The best menu at this restaurant is mala soup. This Chinese (cuisine) restaurant is located in Jongno-gu, Seoul.
16.0Km 2024-04-16
1F, 8, Cheonggyecheon-ro, Jung-gu, Seoul
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16.0Km 2020-11-02
26, Wausan-ro, 17-gil, Mapo-gu, Seoul
+82-2-387-3030
When you order jokbal (pig's trotter), all-you-can-eat kalguksu (chopped noodle soup) is also served. This restaurant's signature menu is braised pigs'' feet. A pig's trotter(s) specialty restaurant located near Hongik Univ. Station in Seoul.
16.0Km 2024-03-04
54, Jong-ro, Jongno-gu, Seoul
+82-2-2133-2641
Bosingak Belfry is also known as Jonggak. It was the site in which a large bell, used to keep the time in Seoul, was found during the Joseon period (1392-1897). Bosingak Belfry was burned down during the Korean War (1950-1953) and was reconstructed in 1979. The original bell was moved to the Gyeongbokgung Palace, and a new bell was forged in 1985. At midnight, January 1, the bell at the Bosingak Belfry is rung to welcome the new year. Many people gather around the belfry to make a wish for their new year.
16.0Km 2020-01-07
10, Yonsei-ro 5da-gil, Seodaemun-gu, Seoul
+82-2-337-9019
Opened in 1976, Samho Bokjip specializes in food that uses puffer fish as the main ingredient. The restaurant uses fresh vegetables and savory broth to bring out the best flavors of a puffer fish.
16.0Km 2024-04-19
Store #49-52, 1F, 145, Gwanggyojungang-ro, Yeongtong-gu, Suwon-si, Gyeonggi-do
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