1.7Km 2024-12-23
68-10 , Jahamun-ro, Jongno-gu, Seoul
+82-504-0904-2414
Ha Eunjae is a private hanok stay in Seochon Village, just west of Gyeongbokgung Palace in Seoul. The accommodation comprises a bedroom with queen-size bed, a kitchen, a movie room, and two bathrooms. The movie room is fitted out with a Bose sound system, a beam projector, and a large screen, with a movable footbath as a bonus. The kitchen is equipped for simple cooking. Guests staying 2 nights or more during the week receive a 10% discount, and towel replacement and cleaning services are provided for stays of 3 nights or more. Ha Eunjae is close to major tourist attractions such as Gyeongbokgung Palace and Samcheong-dong.
1.7Km 2021-07-05
17, Daehak-ro 10-gil, Jongno-gu, Seoul
+82-2-3668-0007
Daehakro Arts Theater is a venue for performing arts that is comprised of a main hall and small hall. The main hall fills the first and second floors and has a proscenium stage with seating arranged in fan-shape. In an effort to present a more contemporary theater experience, the seats here are placed closer to the stage than those of a standard theater, allowing the audience to experience performances more vividly.
1.7Km 2024-06-19
26 Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hoegwan is a renowned kongguksu (noodles in cold soybean soup) eatery near City Hall Station. Kongguksu is a traditional Korean summer dish made by boiling and grinding soybeans into a creamy broth, served with noodles, offering a refreshing and nutty flavor. Kongguksu is available from March to November. Their staff-recommended menu includes kimchi bokkeumbap (kimchi fried rice), freshly roasted by the staff, along with kimchi jjigae and samgyeopsal (pork belly).
1.7Km 2024-03-04
37-7, Jongno 5(o)-ga, Jongno-gu, Seoul
+82-2-2236-9135
Located near the Dongdaemun Market, Dongdaemun Dak Hanmari Alley gets its name from the restaurants serving dak hanmari (whole chicken soup) that line the alley. Dak hanmari (whole chicken soup), literally “one whole chicken” in Korean, is a dish where a whole chicken is boiled in a soup and served with the alley’s special sauce. After the diners eat the meat, the broth is used to make kalguksu (noodle soup). Because the area is home to large-scale apparel and fashion material markets of the Dongdaemun Market, the district is always lively and bustling.