14.6Km 2024-04-18
1F, 24, Byeollaejungang-ro, Namyangju-si, Gyeonggi-do
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14.6Km 2024-04-22
415, Siheung-daero, Geumcheon-gu, Seoul
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14.6Km 2024-04-22
10, Cheonggyesan-ro, Seocho-gu, Seoul
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14.6Km 2024-02-06
137 Mangwol-ro 28beon-gil, Uijeongbu-si, Gyeonggi-do
Nakta, situated at the base of Dobongsan Mountain, is a bakery café renowned for having the country's largest variety of salted butter rolls. The café's name, "Nakta," draws inspiration from the two peaks of Dobongsan Mountain and the Korean word for camel (Nakta). Their signature offerings include the "Dobongsan Tiger" and "Dobongsan Black Tiger" for salted butter roll; "Baby Butt Bread" for cream bread; and the "Nakta Golden Latte," a coffee infused with tropical fruit flavors.
14.6Km 2021-06-22
279-23, Yangcheon-ro 27-gil, Gangseo-gu, Seoul
+82-2-3780-0621
The Gangseo Marsh Ecological Park is an eco-park located on the Hangang River between the southern side of Banghwadaegyo Bridge and southern side of Haengjudaegyo Bridge. Established in July 2007, the park is partly comprised of low wetlands, freshwater lakes, and various aquatic plants. Eco-trails wind around the park through reed areas, around willow trees, and past the migratory bird observation. At the park, visitors can watch and learn about a variety of migratory birds during summer and winter or join one of the park’s organized eco-education programs.
14.6Km 2024-04-18
1F, 409, Siheung-daero, Geumcheon-gu, Seoul
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14.6Km 2024-04-19
334, Gyeongin-ro, Guro-gu, Seoul
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14.6Km 2023-10-24
5-7, Dwitgol-ro, Gwacheon-si, Gyeonggi-do
This restaurant serves a delicious and springy bowl of buckwheat noodles prepared in-house. The signature menu here is buckwheat noodles with perilla oil. The best way to enjoy that is to eat all the noodles, then mop up the sauce with half a rice bowl of radish water kimchi. If you like fish, buckwheat noodles with raw pollack is the way to go, while buckwheat noodles with radish water kimchi are a great way to get the refreshing taste of water kimchi. Get some boiled pork slices and sliced raw pollack as a side dish to round out your meal. The restaurant fills up by 11:00 or so, and waiting is mandatory, so visiting early is recommended.
14.6Km 2024-04-18
268, Gyeongchun-ro, Guri-si, Gyeonggi-do
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