1.9Km 2021-07-15
14 Myeongdong-gil Jung-gu Seoul
+82-2-3783-4200
It features more than 250 menu items including seafood, Korean, Western, Chinese, and Japanese dishes. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is buffet.
1.9Km 2024-04-18
2F, 14, Myeongdong-gil, Jung-gu, Seoul
-
1.9Km 2024-04-22
32, Myeongdong-gil, Jung-gu, Seoul
-
1.9Km 2024-10-29
129, Eulji-ro, Jung-gu, Seoul
+82-2-1330
The alley that connects from Euljiro 3(sam)-ga Station, Exit 4 is full of people eating dried young pollack and drinking beers at tables along the street every night. Under the bright lamp lights, plastic tables filled with customers can be seen. The first Nogari pub, Eulji OB Bear, opened in November 1980 to form what is now the Euljiro Nogari Alley. Euljiro also has the largest Printing Alley in the nation, providing printing for almost all books and printed materials across the country. The shift workers would stop by the pub for dried young pollack and cold beer before heading home after work, leading to more restaurants opening nearby until the alley was formed. In the beginning dried young pollack was cooked over a briquet fire and served with red pepper paste, but now, the alley is full of pubs and restaurants serving various types of food, but nothing beats nogari and cold draft beer.
1.9Km 2025-05-20
14, Myeongdong-gil, Jung-gu, Seoul
+82-70-8670-2182
Myeongdong Beer Festival provide a chance to find one's preference through beer. Enjoy the cool fall weather with fun people all around.
1.9Km 2024-06-27
14, Myeongdong-gil, Jung-gu, Seoul
-
1.9Km 2021-03-18
56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330
This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.
1.9Km 2024-03-07
2F, 2 Myeongdong 4-gil, Jung-gu, Seoul
+82-507-1363-8810
BBQ CHICKEN Myeong-dong Star's signature dish is the Golden Olive Fried Chicken, which is fried in savory olive oil. The crispy batter and tender, savory meat are excellent. Patrons have other option to yangnyeom chicken (seasoned fried chicken), basak garlic chicken, or half and half. Ordering chicken legs and wings by cut is also a favorite. The best combination is with a cold beer.
1.9Km 2021-03-19
4, Daehak-ro 12-gil, Jongno-gu, Seoul
+82-2-747-7274
A meat restaurant that is the ideal meeting place. The most famous menu is grilled Korean beef sirloin. A barbecue specialty restaurant located in Daehak-ro, Seoul.