Maehwa Banjeom (매화반점)

10.1Km 2024-03-19

96 Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939

Maehwa Banjeom offers a fusion of Lamb skewers, lamb chops, and traditional Chinese cuisine. Fresh vegetables and sauces are used daily to prepare dishes upon order. While yangkkochi (lamb skewers) and guobaorou (sweet and sour pork in sweet rice batter) are signature dishes, gaji bokkeum (stir-fried eggplant) and cream saeu (shrimp with cream sauce) are also popular choices. Located within the alley of Lamb Skewers Street, just 300 meters from Exit 5 of Konkuk University Station.

Deokseonjae [Korea Quality]덕선재[한국관광 품질인증]

10.1Km 2024-08-14

17-1, Yeonseo-ro 50-gil, Eunpyeong-gu, Seoul
+82-507-1379-0097

Deokseonjae is a hanok stay in Eunpyeong Hanok Village at the foot of Samgaksan Mountain in Eunpyeong-gu, Seoul. The skyline of Bukhansan Mountain and the architectural line of hanok are in harmony. From the hanok’s upper floor, guests will find spectacular, panoramic views of Bukhansan Mountain and its Eco Park. The second floor guestrooms consist of a living room, sleeping room and a bathroom, while the first floor is shared with the owner's family. A welcome snack and breakfast are provided.

The Oreum (디오름)

10.1Km 2024-02-21

136-10 Yongdu-ro 47beon-gil, Deogyang-gu, Goyang-si, Gyeonggi-do

The Oreum presents various spatial concepts on each floor, ranging from reed-themed to black or white-themed spaces. The café boasts dedicated sections for media art enthusiasts and a rooftop area ideal for photography sessions. Their standout offerings include the Truffle spänner, a delightful blend of creamy sweetness infused with truffle essence, and the Jeju matcha crumble, featuring smooth cream and savory crumbles. The aromatic americano crafted from Geisha coffee beans is also one of the patrons' favorites.

Olive Young - Gasan Digital Complex Station Branch [Tax Refund Shop] (올리브영 가산디지털단지역)

10.1Km 2024-04-18

286, Beotkkot-ro, Geumcheon-gu, Seoul

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Bo Reum Sae (보름쇠)

10.1Km 2024-03-18

36, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-569-9967

Bo Reum Sae serves juicy and tender Jeju heugu gui (grilled Jeju black beef). The cuts are sourced directly from a farm in Jeju via air, dry-aged for 2,000 hours, and served with deep flavors and tender texture. This restaurant has been a part of MICHELIN Guide Seoul for seven straight years since 2017.