Daerim Market (대림시장)

6.2Km 2024-03-15

300-10 Eungam-dong, Eunpyeong-gu, Seoul

The oldest traditional market in Eunpyeong-gu, Seoul, is also the capital’s only fifth-day market (held on 5th, 10th, 15th, 20th, 25th, and 30th of the month). It is divided into indoor and outdoor spaces. The former offers a comfortable space for shopping regardless of the weather. Like any good traditional market, Daerim Market offers vegetables, fruits, meat products, seafood, grain, and clothing at affordable prices. Visitors are recommneded to visit the restaurants hidden throughout the market, such as Halmaejip, a 50-year-old restaurant serving excellent banquet noodles, japchae, and tteokbokki; and Wooyirak, which serves pancakes with cream makgeolli (unrefined rice wine). Because the food is affordable and delicious, the market sees a lot of visitors throughout the day.

Seoul Hiking Tourism Center - Bukhansan Branch (서울도심등산관광센터(북한산))

6.2Km 2024-03-05

5F, 181-7 Ui-dong, Gangbuk-gu, Seoul
+82-1533-2608

The Seoul Hiking Tourism Center is located 5 minutes on foot from Exit 2 of Bukhansan Ui Station and provides various services to hikers. It provides hiking course guidance and information (available in Korean, English, Chinese, and Japanese) about the mountains of Seoul, including Bukhansan, Bugaksan, and Inwangsan Mountains, as well as promotional materials such as Seoul hiking tourism guidebooks and maps. Also, it operates hiking tour programs with various themes every week for foreigners and offers hiking gear rental services such as hiking boots, hiking attire, trekking poles, gloves, and crampons for foreigners. (Koreans accompanied by foreigners can also rent the gear.) In addition, there is a storage locker and lounge for visitors, so they can pack up and rest before hiking.

Daebak Ssambap duruchigi (대박쌈밥두루치기)

6.2Km 2021-03-27

7, Eungam-ro 9-gil, Eunpyeong-gu, Seoul
+82-2-303-3090

It is a place where you can enjoy fresh Ssam vegetables and various cuts of beef and pork. This restaurant's signature menu is leaf wraps and meat set menu. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.

Goyang Restore Coffee (리스토어커피)

6.3Km 2024-11-06

741-35 Gwonyul-daero, Deogyang-gu, Goyang-si, Gyeonggi-do

This is a cafe where coffee made by roasting coffee beans and desserts such as Croiffles are delicious. High ceilings, natural wooden furniture, and tiled counters create a sophisticated atmosphere. The scenery seen outside the large folding door is as beautiful as a painting, making you turn on the camera.

Seongbukro (성북로)

6.3Km 2024-02-15

1-2F, 10 Seongbuk-ro 28-gil, Seongbuk-gu, Seoul

Seongbukro is a café located 15 minutes away from the UNESCO World Heritage site Changdeokgung Palace. With an elegant atmosphere, the café is structured with three floors and a rooftop. The signature menu is the mandarin latte, featuring a refreshing taste with plenty of tangerines in milk. Additionally, the café is known for making desserts on-site, following the principle of selling them on the same day they are produced. Signature desserts include croissants with milk cream and mont blanc.

Suseongdonggyegok Valley (수성동계곡)

6.4Km 2023-08-17

185-3, Ogin-dong, Jongno-gu, Seoul 서울특별시 종로구 옥인동

Suseong-dong Valley's stream runs down from Inwangsan Mountain and joins Cheonggyecheon Stream, and it is said that the name of the village was called Suseong-dong during the Joseon dynasty due to the loud and clear sound of the flowing water. It appears in the painting "Jangdong Palgyeongcheop," which is Jangdong Eight Scenic Views, that depicts the eight scenic views of Bugaksan Mountain and Inwangsan Mountain as well as in other historical books of the Joseon dynasty as a place of scenic beauty. The valley was so famous for its beauty, that Prince Anpyeong of the Joseon dynasty built his house "Bihaedang" to fully enjoy the view, and the valley and its stone bridge were designated as a cultural property of Seoul in 2010.

Bukjeong Village (북정마을)

6.4Km 2024-02-15

132-3 Seongbuk-ro 23-gil, Seongbuk-gu, Seoul

Bukjeong Village, situated along the slopes of Seongbuk-dong, offers a glimpse into Korea's old alleyways. The village expanded as refugees from the Korean War (1950–1953) and people from various regions settled, building houses under the collapsed walls of Hanyang doseong (Seoul City Wall). Presently, the village is home to young artists, and the broad street in front of the village bus stop hosts various community events.

Sooyeon Sanbang (수연산방)

6.4Km 2024-10-14

8 Seongbuk-ro 26-gil, Seongbuk-gu, Seoul

Sooyeon Sanbang is a traditional tea house located in Seongbuk-dong. It was originally built during the Japanese colonial period and was the hanok of the literary figure Lee Taejun. Today, it is operated as a tea house by the writer's granddaughter. The name Sooyeon Sanbang means "a house where literati gather in the mountains." Visitors can enjoy traditional teas such as daechucha (jujube tea) and ssanghwacha (medicinal herb tea), along with snacks like injeolmi (bean-powder-coated rice cake).

Darakjeong (다락정)

6.4Km 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Nunnamujip (눈나무집)

6.4Km 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Daerim Market (대림시장) - Area information - Korea travel information