19.5Km 2021-02-10
San 69-1, Mangu-dong, Jungnang-gu, Seoul
+82-2-2094-2395
Mangusan Mountain at 281.7 meters above sea level spans across Mangu-dong and Myeonmok-dong of Seoul, and Guri-si of Gyeonggi-do. Located on the mountain is Mangu Cemetery, which was designated as a public cemetery in 1933. Since its designation, many popular people have been buried here including children’s literature author Bang Jeong-hwan (penname: Sopa), independence activists Oh Se-chang and Han Yong-un, and Ji Seok-young who pioneered the use of the smallpox vaccination in Korea and was also a Korean linguist. In addition, tombstones bearing chronological listings of seven popular poets and one educator were installed at the park, making the cemetery a venue for historical education. The park also has Sin Gyeong-jin Sindobi, a cultural asset designated as Seoul Tangible Cultural Property No. 95. It is a monument of Sin Gyeong-jin, an official scholar of the Joseon dynasty.
The park also has a 5.2-kilometer-long circular road named “The Thinking Path”. The name was selected through a public competition held in May 1998. Other facilities include the urban environment and nature observation road, a wooden gazebo, and a mineral spring. Thanks to the well managed trees and clean air, the park is visited by many citizens seeking a place to rest.
19.5Km 2025-03-05
79 , Norumok-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do
+82-10-2999-9360
The House of Flowers and Lakes is a homestay in an apartment in Ilsan, Seoul Capital Area. There are two rooms: Narcissus has a double bed, private bathroom, and a terrace, while Moss Rose has two single beds and simpler furniture. The owner loves travelling, and souvenirs from around the world are on show in the shared kitchen and living room. A simple breakfast is provided free of charge. The apartment is close to Madu Station on Subway Line 3 and Baekma Station on the Gyeongui-Jungang Line. Nearby destinations such as KINTEX and Haengjusan Fortress are a 20-minute drive away.
19.5Km 2024-04-19
232, Ilsan-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do
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19.5Km 2025-01-17
363 Ogeum-ro, Songpa-gu, Seoul
Ogeum Park is a park created by cultivating a mountain with an altitude of 200 meters, providing a panoramic view of Seoul's Songpa district. The park features walking trail, various exercise equipment, and facilities such as badminton and tennis courts. The lawn bowling court is available for use by reservation. There is a toddler forest experience ground and an adventure playground for children, offering activities like rope climbing, rock climbing, net climbing, slides, and spider web climbing.
19.6Km 2021-04-13
26, Sangam-ro, Gangdong-gu, Seoul
+82-2-3426-5120
You can enjoy grilled Heukddoeji (black pork) with a variety of kimchi in soybean powder seasoning. This restaurant's signature menu is grilled black pork. This Korean dishes restaurant is located in Gangdong-gu, Seoul.
19.6Km 2024-02-15
Bldg A, 269 Juan-ro, Namdong-gu, Incheon
Opened in 1984, Surim Gongwon is renowned for its expertise in galbi gui (grilled galbi). Its signature dish, soyangnyeom galbi gui (grilled marinated beef galbi), consists of beef ribs that have been marinated in a blend of sweet and savory seasonings before being grilled over charcoal. This preparation method ensures that the meat is both tender and rich in flavor. The restaurant's staff takes care of grilling the meat, providing a comfortable dining experience for guests, including those who may be trying galbi for the first time.
19.6Km 2023-12-22
26 Gucheonmyeon-ro 29-gil, Gangdong-gu, Seoul
Songwol Naengmyeon is a cold noodle restaurant passed down for two generations, from 1988 to the present. It is a restaurant specializing in naengmyeon, or cold buckwheat noodles. It has three simple menu items: yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), mul naengmyeon (cold buckwheat noodles), and bibim naengmyeon (spicy buckwheat noodles). Yeolmu is the stem of young radish and is used as an ingredient in kimchi, one of the traditional Korean fermented foods, as well as salads, naengmyeon, and bibimbap. Harvest usually begins in early summer, so it can often be found on dinner tables in the summer. The combination of naengmyeon with ice, young radish, and cool dongchimi (radish water kimchi) creates a wholesome and refreshing taste. This restaurant is also popular among locals and visitors may have to wait in line during peak hours, but manages their table turnover in an organized fashion so their customers in queue won’t have to wait for too long.
19.6Km 2024-04-22
715, Gimpo-daero, Gimpo-si, Gyeonggi-do
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19.7Km 2024-04-19
1182, Jungang-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do
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19.7Km 2021-03-29
206, Wiryeseong-daero, Songpa-gu, Seoul
+82-2-404-0090
This is a house where you can eat charcoal-grilled Daechang (roasted intestine meat). This Korean dishes restaurant is located in Songpa-gu, Seoul. The representative menu is grilled beef large intestine.