Jinokhwa Halmae Wonjo Dakhanmari (진옥화할매원조닭한마리)

10.6Km 2024-03-04

18 Jong-ro 40ga-gil, Jongno-gu, Seoul
+82-2-2275-9666

Jinokhwa Halmae Wonjo Dakhanmari is a renowned restaurant located in the alley of whole chicken soup near Dongdaemun Market, operating since 1978. Its specialty is dakhanmari (whole chicken soup), a whole chicken boiled in savory and rich broth. Adding finely chopped green onions enhances its refreshing flavor. The chewy rice cakes dipped in the seasoned sauce are also delightful. Additionally, it's customary to enjoy the remaining broth by mixing it with seasoning sauce and noodles, creating a delicious kalguksu (noodle soup).

Dongdaemun Dak Hanmari Alley (서울 동대문 닭한마리 골목)

10.6Km 2024-03-04

37-7, Jongno 5(o)-ga, Jongno-gu, Seoul
+82-2-2236-9135

Located near the Dongdaemun Market, Dongdaemun Dak Hanmari Alley gets its name from the restaurants serving dak hanmari (whole chicken soup) that line the alley. Dak hanmari (whole chicken soup), literally “one whole chicken” in Korean, is a dish where a whole chicken is boiled in a soup and served with the alley’s special sauce. After the diners eat the meat, the broth is used to make kalguksu (noodle soup). Because the area is home to large-scale apparel and fashion material markets of the Dongdaemun Market, the district is always lively and bustling.

Seokparang (석파랑)

10.6Km 2024-09-02

309 Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500

Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.