12.4Km 4524 2019-11-06
+82-61-374-0001
Selected by CNN as one of the 50 beautiful places to visit in South Korea, Seryangji Reservoir offers amazing scenery not to be missed. The best time to visit is during spring when the cherry blossoms bloom along the lakeside. The reservoir on misty mornings and when the waters mirror the cherry blossoms are the most popular views. The site is especially popular among photographers.
13.2Km 6884 2021-04-29
9, Jeonpyeong-gil, Seo-gu, Gwangju
+82-62-365-4114
Jeonpyeongje Reservoir was built in 1943 to supply water for agricultural purposes to farms in the Maewol-dong and Byeokjin-dong regions as well as to prevent both floods and droughts. Starting in 1999, the reservoir was changed to a rest area, with a wooden deck crossing the reservoir to the man-made island in the middle. The area now serves as a waterside relaxation and eco-exploration space for family visitors.
14.3Km 30718 2021-12-07
379, Baekho-ro, Naju-si, Jeollanam-do
+82-61-335-0160
The area of Naju has long been at the forefront of the natural dyeing and silk production industry. The natural setting of fresh water from the Yeongsangang River along with the salt water from the sea are perfect for growing the plants necessary for a deep indigo color. As such, it is the only area to be recognized for its natural dyeing (Important Intangible Cultural Heritage) by the Cultural Heritage Administration. The best place to experience this local heritage is at the Natural Dyeing Culture Center. The center offers experience programs and educational programs, as well as exhibitions and sales of naturally dyed products.
14.5Km 0 2024-07-17
1 Seomun-daero 627beonan-gil, Nam-gu, Gwangju
070-4150-9192
Damyang Pan Grill is renowned for its unique Damyang-style dwaeji galbi (grilled pork ribs). The restaurant's signature dish, Damyang-style pork ribs, is known for its tender texture, achieved through marinating the ribs in a soy sauce-based seasoning and grilling them on a stone plate. Patrons have the option to customize their meal with various flavors, including maeun cheese galbi (spicy galbi with cheese) and jipbul galbi (straw-grilled galbi), along with a selection of grilled chicken dishes.
14.9Km 10140 2020-06-05
71-3, Woldeukeopseo-ro, Seo-gu, Gwangju
+82-62-365-4114
Pungam Reservoir was originally built in 1956 for agriculture, but was turned into a park in 1999 as part of the pilot program for developing parks nationwide. It is a popular resting area featuring traditional pavilions and wooden bridges.
15.1Km 0 2024-04-23
687, Seomun-daero, Nam-gu, Gwangju
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15.4Km 0 2024-02-13
50 Seongyo-ro, Dong-gu, Gwangju
Kkotpineun Chunsamwol is a traditional Korean teahouse nestled in a picturesque hanok. It specializes in authentic Korean beverages and desserts. The teahouse's signature offering is ssanghwatang, an herbal tonic tea prepared with chestnuts, gingko, and nuts in a homemade decoction. Other popular items include Yennal Bingsu (shaved ice with grain and black sesame ice cream), and a nutty latte with bean powder. These beverages pair exceptionally well with traditional Korean sweets like yakgwa (honey cookie) and garaetteok gui (grilled rice cake stick), enhancing the overall culinary experience.
15.5Km 0 2024-07-17
377 Seochangduk-gil, Seo-gu, Gwangju
The Yeongsangang River Bike Road, stretching 133 kilometers along the Yeongsangang River in Gwangju, offers a scenic route. It winds past notable landmarks including the Seungchonbo Reservoir, Najudaegyo Bridge, Yeongsanpo Port, Hwangpo sailboat, Natural Dyeing Culture Center, and Naru Village. Along the path, riders can enjoy five of the most picturesque spots in Yeongsan. The starting point of the route, the Yeongsangang River Bike Road Information Center, provides free bicycle rentals and bike safety training.
15.5Km 2151 2023-11-22
377 Seochangduk-gil, Seo-gu, Gwangju
+82-62-350-4792
Gwangju Seochang Silver Grass Festival takes place along the themed walking paths next to Yeongsangang River with a range of walking programs and photo spots.
15.6Km 5659 2023-11-28
13 Songjeong-ro 8beon-gil, Gwangsan-gu, Gwangju
+82-62-942-1914
Songjeong Station Market was opened in 1913 in connection with the opening of Gwangju-Songjeong Station. For many years, the market was the go-to-place for necessary items and produce, but with the increase of large supermarts in the 1990s, people began to visit traditional markets less and less. In order to increase the liveliness of Songjeong Station Market and showcase the difference between modern marts and a traditional market, the entire space was redesigned around the theme of time.
The newly redesigned 1913 Songjeong Station Market, located just across the street from Gwangju-Songjeong KTX Station, has a bright appearance with modern-styled architecture and signboards detailing the history of the various shops. Visitors can enjoy all the classic market foods here, such as hotteok (hot griddle cakes), gyeran bap (rice with egg), and eomuk (fish cake).