Mandabok (만다복)

6.5Km 2024-12-19

인천광역시 중구 차이나타운로 36 만다복

This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce noodles. The dish features noodles topped with a soy sauce-based sauce along with pork, seafood, and vegetables.

Baedari Secondhand Bookstore Alley (배다리 헌책방 골목)

6.5Km 2023-11-08

3 Geumgok-ro, Dong-gu, Incheon

Baedaeri Secondhand Bookstore Alley is a representative location of Incheon's past and the life of people living here. The street is home to five bookstores that sell books on every topic, from art and music to traditional medicine, children's literature, and dictionaries. The entrance to the alley also features murals of life in the past. Recently, the street was used as a filming location for the drama "Guardian: The Lonely and Great God (2016)," making it an extremely popular spot to visit.

The Story Course of the Historical and Cultural Street of the Open Trade Port - 1 hr course ([인천 개항 누리길] 1시간 코스)

6.5Km 2023-01-12

269, Jemullyang-ro, Jung-gu, Incheon
+82-32-440-4055

The Story Course of the Historical and Cultural Street of the Open Trade Port is a course that showcases the history and culture of the pork opening over 100 years ago. Started in 2006, the walking course takes participants through historical buildings and attractions including Jayu Park, The first Bank, 5.8 Bank, Chinatown and more. There are three different courses varying by time with one hour course taking participants from Incheon Station to Chinatown and Samgukji Mural Street, Jayu Park, Jemulpo Club, Incheon Modern Architecture Museum, and finishing at Korean-Chinese Cultural Center.

Gonghwachun (공화춘)

6.6Km 2024-01-04

43 Chinatown-ro, Jung-gu, Incheon

Gonghwachun, one of the Chinese restaurants in Chinatown, opened in 1905 and is famous as the birthplace of jjajangmyeon. The original Gonghwachun building is currently used as Jjajangmyeon Museum, and the current Gonghwachun main branch operates in a building that was founded in 2004. Among the various menus, Gonghwachun Jjajangmyeon is a must-try. This signature menu serves the noodles and the black bean sauce separately. The sauce contains a various ingredients cut in large bite-sized pieces, making it even more delicious. It also offers various course menu options, including lunch, couple, and family courses.

Jemulpo Club (제물포구락부)

6.6Km 2025-10-23

25 Jayugongwonnam-ro, Jung-gu, Incheon
+82-32-765-0261

Jemulpo Club, also called Jeumulpo Gurakbu, was established in 1901 to be used as the venue for foreigners such as American, English, German, French, Russian and a small minority of Chinese and Japanese all living in Incheon to build up friendships before opening the port. The two-story brick building was comprised of a library room, pool table, tennis court and others facilities.

The site was used as Incheon Museum from 1953 to 1990 and Incheon Cultural Center from 1990 to 2006. In 2007, the name was changed to Jemulpo Gurabu, imphasizing the Japanese pronunciation of "club." It now offers a site for experiencing modern culture interactions.

Wolmi Sea Train (월미바다열차)

6.6Km 2024-04-21

269 Jemullyang-ro, Jung-gu, Incheon

Wolmi Sea Train is Korea's longest urban tourist monorail, stretching over 6.1 kilometers. The train travels at an average speed of 9 kilometers per hour, taking 42 minutes to complete one loop around Wolmido. The tracks are located between 7 and 18 meters off the ground, offering a view over all Wolmido has to offer. The views out over the sea are especially beautiful at sunset.

Sinseung Banjeom (신승반점)

6.6Km 2024-12-19

인천광역시 중구 차이나타운로44번길 31-3

This restaurant, run by the granddaughter of Gonghwachun’s founder Woo Hee-gwang, is best known for its signature yuni-jjajang—a sweet, savory sauce made with minced meat and vegetables, served separately from the noodles, similar to ganjjajang, and topped with a sunny-side-up fried egg. Other popular dishes include the chewy chapssal tangsuyuk (deep-fried pork in a sweet rice batter with sweet and sour sauce) and the samseon haemul nurungjitang (a three-delicacy sizzling rice soup with seafood).4

Simnihyang (십리향)

6.6Km 2024-02-16

50-2 Chinatown-ro, Jung-gu, Incheon

Simnihyang is a Chinese restaurant in Incheon Chinatown, renowned for its specialty in hwadeok mandu (oven-baked mandu). The restaurant's name suggests that the aroma of its mandu spreads up to 10 Ri (approximately 4 km, pronounced 'simni' in Korean) away. Its signature dish, hwadeok mandu, consists of mandus filled with pork, vegetables, and seasoning, baked in an oven at temperatures above 350 degrees. This preparation ensures the mandu is crispy on the outside and juicy on the inside. Additionally, the restaurant offers various other fillings, including sweet potatoes, pumpkin, and red beans.

E-Mart - Geomdan Branch [Tax Refund Shop] (이마트 검단)

6.6Km 2024-04-22

754, Seogot-ro, Seo-gu, Incheon

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Sangsang Platform (상상플랫폼)

6.6Km 2025-10-23

33 Wolmi-ro, Jung-gu, Incheon

When the Incheon port opened in 1883, the Wolmi-ro area became the gateway to Korea, welcoming vistiors from overseas countries via sea route. Before transforming into the cultural and art complex of today, Sangsang Platform located by the Incheon Open Port used to be Asia's largest granary. Sangsnag Platform is remodeld to preserve the old granary structure while adding a contemporary touch that matches modern-day aesthetics. As the building once connected Incheon to the world, it now serves connect Incheon's past and the future as a multipurpose cultural tourism complex.

Mandabok (만다복) - Area information - Korea travel information