Sinjeju Sambo Sikdang (신제주삼보식당)

377.76539455714345m 21112 2024-02-21

제주특별자치도 제주시 신대로16길 10

Opened in 2001 and located in Yeondong, Jeju Island, Sinjeju Sambo Sikdang is celebrated for its doenjang ttukbaegi (soybean paste hot pot). The name "Sambo" translates to "three treasures," symbolizing the restaurant's three hallmark dishes: jari mulhoe (cold raw pearl-spot chromis soup), okdom gui (grilled red tilefish), and jeonbok ttukbaegi (abalone hot pot). Among these, the jeonbok ttukbaegi is particularly favored by customers for its rich content of Jeju-specific ingredients, including abalone, spiny lobster, manila clam, and sea urchin roe..

Fantom Golf - Sinjeju Branch [Tax Refund Shop] (팬텀골프 신제주)

379.03980101549m 0 2024-04-17

56, Sindae-ro 12-gil, Jeju-si, Jeju-do

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Hwanggeum Eojang (황금어장)

380.413756390599m 18921 2024-03-20

14 Sajang-gil, Jeju-si, Jeju-do

Hwanggeum Eojang specializes in local cuisine, continuing Jeju's flavors and traditions. They utilize a variety of fish caught in Jeju's waters for their dishes. The signature menu is galchi jorim (braised cutlassfish). Godeungeo jorim (braised mackerel) and jeonbong mulhoe (cold raw abalone soup) are also popular. Additionally, they offer course menus, and diners can enjoy special seasonal dishes that vary with the seasons.