Описание
The soybean paste make from the beans of Baekryeongdo Island, pork raised on green-tea leaves and the 3-year-fermented kimchi make the fantastic coordination of the taste. The owner who is also a member of Korean Food Study Association and gives a lecture on the kitchen garden kimchi as well. You can have a experience in the farm under direct management of the owner of the restaurant and purchase their famous soybean paste.
Связаться с нами
+82-2-574-9691
Как это работает
Представитель меню : doenjang-jjigae (soybean paste stew)
Часов : 10:00 ~ 22:00
Политика бронирования : Open to Reservations
Выходной день : Lunar New Year, Chuseok Holidays
Количество мест : 100 seats
Меню обработки :
doenjang-jjigae (soybean paste stew), dak-doritang (chicken hot pot)
Позиция
Seoul Seocho-gu Sinwon-dong 192-12