Daejanggun Sikdang
2008-02-28
74-55 Anbo-ri, Sangmo-myeon, Chungju-si, Chungcheongbuk-do
Daejanggun Sikdang is a famous regional food restaurant specializing in pheasant.
It is known for preparing the best pheasant dishes in Korea.
Decorated with folk culture, Daejanggun Sikdang is where you can taste the authenticity of pheasant cuisine.
Many important institutes like the Korea National Tourist Organization, the Office of Rural Development, and various broadcasting companies selected this restaurant as a restaurant to visit.
Gyeongbokgung
2008-05-09
571-1 Ongnyeon-dong, Yeonsu-gu, Incheon
Located near the Songdo Resort entrance, Gyeongbokgung presents guests a pleasurable dining experience with a view.
The exterior of the building mainly follows traditional Korean architecture.
Inside the restaurant, customers find a peaceful and tranquil atmosphere created by a combination of both Korean and Japanese styles.
When grilling the meat over a charcoal fire, guests will be even more at ease with the surrounding atmosphere.
This restaurant is equipped with children’s facilities and other entertainment systems.
Furthermore, it has the best parking system anywhere. It would be difficult to find better customer-oriented restaurant.
Cheonhwang Sikdang
2020-02-03
4-1, Daean-dong, Jinju-si, Gyeongnam
+82-55-741-2646
Cheonhwang Sikdang is located near Jungangsijang. It was a Korean-style house, remodeled into great restaurant. Since this restaurant has been around for three generations, it’s well-known in the Jinju area. The atmosphere of this restaurant harmonizes well with the wooden house and jar stand. Recommended Dishes, Yukhoe Bibimbap and Seoksoe Sobulgogi, are great so they draw customers.
Geogujang
2008-02-28
220 Sinpyeong-dong, Gyeongju-si, Gyeongsanbuk-do
Located in the Bomun Complex, the twenty-year old Geogujang serves quality Korean cuisine at a very reasonable price.
Along with the experienced kitchen staff, the multi-lingual service staff will enhance your dining experience in Korea.
Try their ‘Saeng Galbi’ (unseasoned grilled ribs) at an affordable price of 10,000 won or 15,000 won.
Geogujang is also well-known for their ‘Ssuk Guksu Jeongol’ (casserole made with mugwort noodles) and ‘Dotorimuk’ (starched acorn jelly).
Interestingly enough, you can ask for free nature-friendly soaps when you ever stop by.
They produce these soaps with used oils at the kitchen. A favorite spot for many Japanese tourists.
Janggun Galbi
2008-02-28
171-11 Junggok-dong, Gwangjin-gu, Seoul
For over 20 years, Janggun Galbi has served traditional Korean food using only top-quality Hanu (Korean beef) and traditional recipes for the seasonings.
The meticulous employees manage the restrooms and kitchen very well.
In addition, prices are reasonable and foreigners are treated with careful consideration.
Nambu Agutang
2024-04-07
97-8 Inhwa-dong, Iksan-si, Jeonbuk-do
Nambu Agutang is a famous restaurant for specializing in preparing blackmouth goosefish in Iksan.
Although the exterior seems a bit run down, the interior is neatly organized.
Interestingly enough, there is a survey on service level of each serving staff in front of register for diners to speak out their opinions.
Thus, you will find great service and of course, the taste of food is superb without a doubt.
For the past seven years, the prices for dishes have not changed even with inflation, and the owner even donates a portion of the profits the community and the less fortunate.
Overall an outstanding restaurant.
Ресторан "Сиголь маккуксу" (시골막국수)
2020-01-16
пров. Канвондо, г. Чхунчхон, посел. Синбук-ып, ул. Юльмун-гиль, 100
+82-33-242-6833
Чхунчхон известен своими красивыми озёрами, обилием
тумана, а также этот город славиться блюдами «таккальби» (닭갈비) и «маккуксу» (막국수). Один из
самых популярных ресторанов, специализирующийся на блюде «маккуксу» является
ресторан «Сиголь маккуксу» (시골막국수). Заведение
находится за пределами Чхунчхона, в поселке Синбук. В ресторане «Сиголь
маккуксу», который гордится своей 30-летней историей, помимо «маккуксу»
посетителям предлагается отведать не менее вкусные блюда «пхёнюк» (편육) и «чхонтубу» (촌두부).
Hwangtae Haejangguk
2008-02-28
865 Dangye-dong, Wonju-si, Gangwon-do
Hwangtae Haejangguk has been in business for past 10 years and serves its own specially developed ‘hwangtae haejangguk’ (soup made of yellow dried pollack).
The most popular dish ‘hwangtae Haejangguk’ takes up 80% of the restaurant’s sales.
It is prepared by simmering high quality yellow dried pollack until it is all white and milky. It is good as a meal when you have a hangover.
The restaurant has a spacious parking lot across the restaurant.
An excellent service staff greets
Wonju Sikdang
2016-09-05
330-7, Bongyang 1-ri, Jeongseon-eup, Jeongseon-gun, Gangwon-do
This is the one of the biggest restaurants in Jeongseon-gun. The employees choose 100% fresh and tender meat. It is delicious. Inside, customers will find the restaurant large and clean. The parking lot is spacious. The great food and good surroundings make this a superb dining establishment.
Yet Gohyangchon
2008-02-28
69-12 Singal-ri, Giheung-eup, Yongin-si, Gyeonggi-do
Yet Gohyangchon has been operated by the same family for 26 years and has become a landmark among many foreign travelers who visit the nearby folk village.
You can enjoy devouring a generous amount of Suwon galbi (grilled ribs) at reasonable prices or taste seasonal dishes like dolsot bibimbap (rice and vegetables in a stone pot), and favorite for summertime, Pyeongyang naengmyeon (North Korean style cold noodles).
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