ROYAL INDIAN RESTAURANT (로얄인디안) - Information sur les alentours - informations de Voyage Corée

ROYAL INDIAN RESTAURANT (로얄인디안)

ROYAL INDIAN RESTAURANT (로얄인디안)

6.0Km    2021-03-29

42, Dongil-ro 22-gil, Gwangjin-gu, Seoul
+82-2-466-8809

This is where a local Mexican chef personally does the cooking. This Indian (cuisine) restaurant is located in Gwangjin-gu, Seoul. The most famous menu is curry.

Masan Agujjim (마산아구찜)

Masan Agujjim (마산아구찜)

6.0Km    2021-03-29

9, Gangnam-daero 99-gil, Seocho-gu, Seoul
+82-507-1311-4304

This is an Agujjim delivery service restaurant located at Sinsa-dong Agujjim Alley. This Korean dishes restaurant is located in Seocho-gu, Seoul. The most famous menu is spicy braised monkfish.

Homilbat (호밀밭)

Homilbat (호밀밭)

6.1Km    2021-03-30

43, Sinchonnyeok-ro, Seodaemun-gu, Seoul
+82-2-392-5345

You can enjoy Korea’s signature summer staple Patbingsu (shaved ice with sweet red beans). This cafe is located in Seodaemun-gu, Seoul. The most famous menu is shaved ice with red bean topping.

Dolgomne (돌곰네)

Dolgomne (돌곰네)

6.1Km    2021-03-30

18, Eonju-ro 146-gil, Gangnam-gu, Seoul
+82-2-3446-2928

A place where you can taste various octopus dishes. This seafood restaurant is located in Gangnam-gu, Seoul. The most famous menu is parboiled octopus.

Gaetmaeul (갯마을)

Gaetmaeul (갯마을)

6.1Km    2016-09-23

248, Ichon-ro, Yongsan-gu, Seoul
+82-2-798-5655, +82-2-798-1655

Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.

Niwa (니와)

Niwa (니와)

6.1Km    2016-12-08

22, Ichon-ro 75-gil, Yongsan-gu, Seoul
+82-2-790-0917

Niwa is an authentic Japanese izakaya, serving alcoholic beverages and food. In order to stay true to tradition, Niwa works in cooperation with an izakaya chain in Hiroshima, Japan, creating a cooking system that realizes genuine Japanese tastes. Customers are able to experience Japan at Niwa, without even visiting the country. The restaurant is constantly working to develop new, delicious menu items.

Yukjeon Hoekwan (역전회관)

Yukjeon Hoekwan (역전회관)

6.1Km    2021-04-20

47, Tojeong-ro 37-gil, Mapo-gu, Seoul
+82-2-703-0019

Yukjeon Hoekwan has served Bassak bulgogi and Seonji baekban (Korean set menu with blood cake) since 1962, opposite of Yongsan Station. It has kept its original taste through three generations of operations.

Seoul Garden Hotel (베스트웨스턴 프리미어 서울가든호텔)

Seoul Garden Hotel (베스트웨스턴 프리미어 서울가든호텔)

6.1Km    2021-05-07

58, Mapo-daero, Mapo-gu, Seoul

Seoul Garden Hotel is the only 4-star hotel in the Mapo area. Conveniently located near Yeouido’s business center and the shopping area of Itaewon, the hotel is a prime accommodation for business travelers as well as leisure guests. The hotel is between two subway stations on four different lines, including the Airport Railroad, making it easy to get to the hotel. Guests can be assured of quality of accommodations at reasonable rates. The hotel includes restaurants, banquet halls, a business center, a fitness center, and more.

Gimbap Nara (김밥나라)

Gimbap Nara (김밥나라)

6.1Km    2021-03-18

53, Hangang-daero Yongsan-gu Seoul
+82-2-796-1439

This Korean cuisine is located near Yongsan Station, Seoul. The representative menu is gimbap. You can eat a variety of Korean dishes served fast without hurting your wallet.

Wan Chai (완차이)

Wan Chai (완차이)

6.2Km    2019-04-10

50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302

Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.

The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.