944.9589189771855m 9086 2021-05-12
Seoul, Jung-gu, Toegye-ro 36gil 10
+82-2-2270-1190
Le magasin des produits culturels à Korea House vise à promouvoir l'artisanat traditionnel de Corée et ses différents produits. Le magasin propose également des ateliers de sensibilisation à cet art. Le lieu sert également d'espace de conseils pour les mariages traditionnels. Le lieu permet également de déguster du thé traditionnel.
950.1645119125772m 1985 2016-02-19
10, Toegye-ro 36-gil, Jung-gu, Seoul-si
+82-2-2270-1125
Ouvert en 1981, la Korea House est un établissement bien préservé qui présente les traditions coréennes aux coréens comme aux étrangers. Cet établissement idyllique organise divers spectacles folkloriques et programmes permettant aux visiteurs de découvrir les traditions coréennes. Il y a aussi un joli magasin vendant des objets artisanaux et un restaurant traditionnel coréen. Autrefois résidence privée de Park Paeng-nyeon, un érudit de la dynastie Joseon, la Korea House fut rénovée dans le style architectural des cours royales. C'est un joli exemple d'architecture hanok. Elle sert aussi de complexe culturel pour promouvoir la culture traditionnelle coréenne auprès des visiteurs étrangers qui pourront voir, entendre et goûter cette dernière.
Il y a en ce moment neuf programmes organisés, comme celui de la fabrication du kimchi, celui sur les objets en papier hanji ou encore celui sur la danse traditionnelle. Les cours durent environ deux heures. Bien que les cours ne soient donnés qu'en coréens les visiteurs étrangers pourront tout de même y participer car il est facile de suivre les démonstrations de l'instructeur, à l'exception du programme sur la cérémonie de thé traditionnelle. Réservez par téléphone pour participer. Vous pouvez choisir jusqu'à deux, trois programmes.
1.0 Km 18910 2020-11-17
174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064
Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.
1.0 Km 1449 2021-03-30
174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759
Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.
1.0 Km 76 2021-03-19
27-4, Dongho-ro24-gil, Jung-gu, Seoul
+82-2-2269-9968
A restaurant where live seafood is prepared and served fast. The representative menu is sliced raw fish. This Korean cuisine is located near Dongguk Univ. Station, Seoul.
1.0 Km 414 2016-09-05
174-1, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2273-5320 / 2279-2714
An elderly lady with fine wrinkles is still in charge of creating the captivating taste of jokbal (steamed pork hock). Originally, the restaurant did not have a name, but customers referred to it as the “Fat Grandma’s Place.” Sure enough, as you enter the restaurant, you will notice a plump, elderly lady with silver hair sitting at the counter. The place is well known for jokbal with an exquisite combination of rich meat and soft fat. Three or four ingredients, including ginger, are added to the simmering broth to eliminate the strong meat smell. When you order a small serving, you are served radish “water” kimchi as well as two small bindaetteok free. You can order additional bindaetteok too, three for 5,000 won. When you order a large serving, you are served four free bindaetteok. Many customers order jaengbanguksu (spicy buckwheat noodles), which goes perfectly with jokbal.
1.0 Km 3263 2019-09-26
176, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2236-9135
Le phénomène de la rue de jokbal à Jangchungdong a commencé il y a 50 ans avec l’ouverture de deux restaurants de jokbal coréens (pieds de porc cuits à la vapeur), suivis par un afflux de nouveaux restaurants de jokbal durant la fin des années 70 et début des années 80. Aujourd’hui les restaurants de jokbal continuent de servir un des délices coréens les plus appréciés sur la route principale et les allées des environs de la rue Jangchungdong 1(il)-ga.
1.0 Km 84 2021-03-18
35-5, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2263-5554
This Korean cuisine is located near Dongguk Univ. Station, Seoul. The representative menu is soy sauce marinated crab. The favorite restaurant of Japanese tourists.
1.0 Km 122 2021-03-18
33, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2285-5988
A restaurant recommended by members of the Jangchung-dong Cooperative of Shopkeepers. The representative menu is spicy braised chicken. This Korean cuisine is located near Dongguk Univ. Station, Seoul.
1.0 Km 6971 2020-02-11
35-4, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2275-3118
Songwon is well known in the Jangchung-dong area for serving only high-quality Korean beef, seasoned with 20 different types of natural ingredients.