Songa Myeongga (손가명가)

15.8Km 2021-03-19

13, Dadong-gil, Jung-gu, Seoul
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

Galerie K.O.N.G (공근혜갤러리)

15.8Km 2024-10-25

38, Samcheong-ro 7gil, Jongno-gu, Seoul

Ouvert depuis 2005, la galerie joue un grand rôle sur le développement de l'art de la photographie en Corée. La galerie se situe désormais près de Cheongwadae, dans l'arrondissement Samcheong-dong. La galerie s'occupe désormais de mettre en avant notamment des artistes contemporains à travers le monde entier.

Choryuhyang (초유향)

15.8Km 2017-11-23

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Nammun Tobang (남문토방)

15.8Km 2019-05-07

73-5, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-778-6727

This restaurant offers customers loach soup in Gyeongsang-do style and fried loach. Smoked duck shabu shabu and vegetables, as well as Smoked duck casserole are also a good choice.

Dakgopsae (닭곱새)

15.8Km 2021-03-19

7, Jong-ro 5gil, Jongno-gu, Seoul
+82-2-6226-8220

This Korean cuisine is located near Jonggak Station, Seoul. The representative menu is chicken, beef small intestine and shrimp hot pot. A restaurant where chicken, intestine, and shrimp are fried and served with spicy sauce.

Yonggeumok (용금옥)

15.8Km 2020-06-09

24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).

Institut des Poupées Dackjongyi de Choi Gi Soon (최기순 닥종이인형 연구소)

15.8Km 2015-12-15

41-102, Sagan-dong, Jongno-gu, Seoul-si
+82-2-576-6723

L’institut des Poupées Dackjongyi de Choi Gi Soon fabrique et expose des poupées Dackjongyi (poupées coréennes traditionnelles). Les poupées sont faites de papier spécial fabriqué à partir de bois de mûrier. Les poupées exhalent naturellement un parfum unique qui réconforte les visiteurs. Cette galerie douilllette présente des poupées traditionnelles coréennes d’hier et d’aujourd’hui. Les visiteurs peuvent observer et participer à un cours d’artisanat. Les poupées peuvent être prêtées pour des expositions, achetées ou personnalisées sur demande.

Gwanghwamun Deungsim (광화문등심)

15.8Km 2021-07-20

34, Jong-ro, 5-gil, Jongno-gu, Seoul
+82-2-722-2020

A restaurant that’s popular among workers for group dinners, it sells grilled meat. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled boneless ribs.

Arirang (아리랑)

15.8Km 2021-03-29

23, Namdaemun-ro 7-gil, Jung-gu, Seoul
+82-2-752-1342

Arirang offers Korean cuisine with its articulate traditional interior and menus. Most menus are traditionally prepared, along with charcoal grill tables for visitors to cook their own meat. Menus consist of high-grade premium hanu (Korean beef) rib eye, charcoal grilled marinated beef ribs, hot-pot bibimbap, and more.

Gaetmaeul (갯마을)

15.8Km 2016-09-23

248, Ichon-ro, Yongsan-gu, Seoul
+82-2-798-5655, +82-2-798-1655

Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.

Songa Myeongga (손가명가) - Information sur les alentours - informations de Voyage Corée