Description
Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.
Contactez-nous
+82-62-527-0249
Comment ça marche?
Menu Représentant : Ori tang (duck soup)
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-527-0249
Heures : 11:00-01:00 (the next day)
Des places de parking : 50 parking spaces
Politique de réservation : Tel:+82-62-527-0249
Off jours : Every first monday of the month
menu Traitement : Ori tang (duck soup)
Ori roseu (grilled sliced duck)
Ori jumulleok (grilled marinated duck)
Informations détaillées
Restrooms
Available
Position
126, Gyeongyang-ro, Buk-gu, Gwangju (Yudong)