Bune Sikdang (부네식당) - Los alrededores - información de viajes Corea

Bune Sikdang (부네식당)

3.7 Km    40     2021-03-24

214-6, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-821-2738

This is a place where you can enjoy Andong Jjimdak, the representative dish of Andong. The best menu at this restaurant is bibimbap. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Hahoe Minsok Sikdang (하회민속식당)

3.7 Km    32     2021-03-24

214-6, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-853-0521

This is a place where you can enjoy Andong steamed chicken and grilled mackerel, the representative foods of Andong. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is Andong braised chicken.

Mokseogwon (목석원)

3.7 Km    61     2021-03-30

159, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-852-3788

It is a folk-food specialty restaurant with beautiful scenery and group seats, for various gatherings. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is Andong-style bibimbap.

Acantilado Buyongdae (부용대)

3.7 Km    35768     2024-05-07

Gwangdeoksolbat-gil 72, Pungcheon-myeon, Andong-si, Gyeongsangbuk-do

Buyongdae es un acantilado de unos 64 m de altura situado al final de la cordillera Taebaeksan. Desde la cima, se puede obtener una vista panorámica de la Aldea Hahoe de Andong. Su nombre fue tomado de una historia antigua de China y significa "loto". Cerca de este lugar se encuentran los templos Ogyeonjeongsa y Gyeomamjeongsa y la Academia Neoconfuciana Hwacheon Seowon.

Museo de Máscaras del Mundo de Hahoe (하회세계탈박물관)

3.8 Km    4869     2024-05-14

Jeonseo-ro 206, Pungcheon-myeon, Andong-si, Gyeongsangbuk-do.

Okyeon pavilion [Korea Quality] / 옥연정사 [한국관광 품질인증]

3.9 Km    13101     2023-04-13

86, Gwangdeoksolbat-gil Pungcheon-myeon, Andong-si, Gyeongsangbuk-do
+82-54-854-2202 / +82-10-4520-3640

Ogyeonjeongsa House was established by Ryu Seong-yong (pen-name: Seoae, 1542-1607), a minister of Joseon, with the help of Buddhist monk Tanhong, as a place to study and educate his students. After building Wonjijeongsa House, Ryu wanted to build another house at the foot of Buyongdae Cliff amid a tranquil environment away from the village, but due to his financial situation he was unable to complete the building by himself. Then, the monk Tanhong helped him build Ogyeonjeongsa House, which took ten years (1576 to 1586) to complete, when Ryu was 45 years old. Later, Ryu Seong-yong was able to share warmth with his brother (Gyeomam), who lived in nearby Gyeomamjeongsa House. Ryu later lost his house in Hahoe in the great flood of the Nakdonggang River in 1605, and retired to Ogyeongjeongsa House where he wrote Jingbirok (The Book of Correction, National Treasure 132), a memoir of the Imjin War (Japanese Invasion of Korea in 1592). The house’s guestrooms include Sesimjae (meaning ‘having a mind to this place to achieve at least one in ten thousand things,’ inspired by the I Ching or The Book of Changes), which was used by Ryu as a schoolhouse and has two small rooms between the maru gamheonrok (wooden floor, meaning ‘looking up at the sky and down at the blue water,’ inspired by Wang Xizhi’s poetic diction); Wonlakjae (meaning ‘waiting for a friend’s visit,’ inspired by the Analects of Confucius), in which Ryu himself resided and wrote Jingbirok; and the maru aeoheon (meaning ‘I also love my hut,’ taken from a poem by Chinese poet Tao Yuanming), which measures two kan (a unit of measurement referring to the distance between two columns).

Okryujeong (옥류정)

3.9 Km    213     2016-09-05

Jeonseo-ro 191-9, Pungcheon-myeon, Andong-si, Gyeongsangbuk-do.

Located at the foot of the tourist hot spot, ‘Hahoe Folk Village’, this restaurant combines a Bed and Breakfast service and offers Andong’s famous local traditional food called ‘Heot Jesa Bap’, a kind of Korean table d’hote offered at ancestral memorial services.
‘Jesa’ is a Korean traditional ritual of remembering the ancestors and giving offerings (mainly dishes called ‘jesa bap’) to the ancestors of each household.
Many interesting wild green dishes called ‘namul’ are elegantly served in porcelain tableware.
You can’t also miss out on Korean traditional pan-fried dishes like ‘jeon’ and ‘sanjeok’ and usually served with delicious homemade sesame seed oil and soy sauce.
Another famous local traditional food is called ‘Andong Gangodeungeo’ which is salted mackerel.
In fact, you can even purchase this salted fish at the folk gallery connected to this restaurant.

Yangjindang [Korea Quality] / 하회 양진당 [한국관광 품질인증]

3.9 Km    263     2020-09-02

68, Hahoejongga-gil, Andong-si, Gyeongsangbuk-do
+82-10-4113-8760

“Andonog Hahoe Yangjindang,” located in the Hahoe Folk Village, is Treasure No 306 and the residence of a family with the surname Pungsan Ryu. A tablet read Ipam Antique House, named after Ipam Ryu Jung Yeong (1515 - 1573), is hung on the entrance. Yangjindang is named after the nickname of Ryu Yeong (1687 - 1761), the sixth generation of Gyeongam Ryu Un Ryong, son of Ipam. The name means “nourishing well one's own nature.” The Hanok stands over the entrance, with a well-polished floor that is grand yet friendly. One of the characteristics of the house is that it includes Sarangcha or detached building, which reflects the architecture from the Goryeo period, and Anchae or main building in the architecture style from the Joseon period. It is expected that such co-existence was made possible because of the repairs done after Imjin War. How fortiunate that the antique house has been preserved until now! The well-tended garden shows the commitment of the descendants to maintaining the space. Rooms are rather simple compared to the grand exterior of the house. Traditional mother-of-pearl furniture, tableware in the cupboard, randomly ceramics placed draw attention. The house resembles a small folk museum. Why not enjoy some traditional folk games during your stay? There is a variety of play tools such as yut, tuho, jegi, tops, and kites. Experience programs such as gayangju brewing, rice cake and traditional dessert making, and flower tea are conducted by the first daughter-in-law of the house, depending on the season.

Andong Gangodeungeo Teojutdaegam (안동간고등어터줏대감)

3.9 Km    0     2021-03-24

217, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-823-1500

This is a place where you can enjoy Andong Jjimdak, the representative dish of Andong. This restaurant's signature menu is andong braised chicken. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Ga Gyeong Jae [Korea Quality] / 가경재 [한국관광 품질인증]

4.1 Km    6577     2023-04-13

69-5, Hahoenamchon-gil, Andong-si, Gyeongsangbuk-do
+82-54-855-8552

Gagyeongjae, or House with a Beautiful View, is a place with a thatched roof and an unhindered view. Guests can enjoy the view of natural environment over the window, with cool breeze freely flowing in the rooms. There are five rooms in total including Anchae Sangbang, Sarangchae Upper Room and Lower Room, Ondol Red Clay Lower Room, and Door Room. Guests in Anchae can use the central porch, whereas guests in Sarangchae can take advantage of the central floor as well. Ondol Red Clay Room is popular; it is heated by the owner himself through the traditional fireplace outside the room. The room, however, requires reservation at least 2 days in advance. Air conditioners were recently installed in the hanok. Additional fees are separately charged in summer, but it is just great to enjoy air conditioning in a hanok. Note that reservation and inquiry over the phone is faster and more convenient than that on the website. There are many restaurants and places to experience in Hahoe Folk Village. It is a nice place to enjoy many things and just relax.