Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수) - Los alrededores - información de viajes Corea

Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수)

9.0Km    2021-04-19

3, Beodeunaru-ro, 19-gil, Yeongdeungpo-gu, Seoul
+82-2-2068-1002

It is a noodle dish using soba noodles and kimchi soup. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Terminal de Autobuses Central City en Seúl (센트럴시티터미널(호남선))

9.0Km    2021-05-20

Sinbanpo-ro 190, Seocho-gu, Seúl

La terminal se encuentra en un nexo de transporte de tres líneas de metro de Seúl (3, 7 y 9), y ofrece servicios interurbanos a más de 60 ciudades de todo el país. La terminal se encuentra dentro del complejo comercial Shinsegae Central City, al oeste del edificio de la Terminal de Autobuses Expresos de Seúl.

Dopgamjatang (돕감자탕)

9.0Km    2021-03-27

9, Achasan-ro 31-gil, Gwangjin-gu, Seoul
+82-2-499-2838

It is a hidden restaurant near Konkuk University. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is pork back-bone stew.

YG Republic Central City (YG리퍼블릭 센트럴시티)

9.0Km    2021-03-24

205, Sapyeong-daero, Seocho-gu, Seoul
+82-2-6052-0104

It is a brunch specialty café with a bright atmosphere. The best menu at this restaurant is lasagna. This cafe is located in Seocho-gu, Seoul.

Sushi Kaisin (스시 카이신(鮨海信))

9.0Km    2025-06-24

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Hotel Prima (호텔 프리마)

9.0Km    2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Goto Mall (Centro Comercial Subterráneo de la Terminal de Gangnam) (고투몰(강남터미널 지하도상가))

9.1Km    2024-05-17

Sinbanpo-ro 200 (subsuelo), Seocho-gu, Seúl.

Huiraedeung (희래등)

9.1Km    2021-03-30

123, Deungyong-ro, Dongjak-gu, Seoul
+82-2-827-0722

It is a place where not only family gatherings but also group dining are available. This restaurant's signature menu is sweet and sour pork. This Korean dishes restaurant is located in Dongjak-gu, Seoul.

CHICKENISM - Dangsanjeom (치키니즘 당산점)

9.1Km    2021-03-25

30, Gukhoe-daero, 53-gil, Yeongdeungpo-gu, Seoul
+82-2-2069-1113

This is a house where you can eat oven-baked chicken. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is fried chicken.

Imperial Palace Hotel (임페리얼 팰리스 호텔)

9.1Km    2021-04-02

640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000

Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.