112.14072934167055m 0 2024-04-23
2F Lotte Outlet Gwanggyo Branch, 10, Docheong-ro, Yeongtong-gu, Suwon-si, Gyeonggi-do
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120.14723487017415m 11529 2020-02-07
19, Junggu-ro 24beon-gil, Jung-gu, Busan
+82-51-245-3320
Located in Gukje Market near Gwangbok-ro Road in the heart of Busan, Keunjip restaurant is quite accessible; but it is a little difficult for first-time visitors to locate the exact entrance. The restaurant serves a vareity of jjim (steamed food) dishes and hanjeongsik (Korean table d’hote).
The most popular menu is the bulgogijjim (stewed bulgogi) served with tasty gejang (marinated crab), kimchi, nutritious toran (taro dishes), and 10 other side dishes. Another delicacy is Keunjip's haemuljjim (spicy stewed seafood), filled with shrimp, octopus, clams, and more seafood and served with kongnamul (bean sprouts).
125.49292352262093m 0 2024-04-23
28, BIFF gwangjang-ro, Jung-gu, Busan
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126.91838321189744m 21175 2020-08-12
14, Gwangbok-ro 55beon-gil, Jung-gu, Busan
+82-51-248-0132
Sutgarakjeotgarak serves traditional home-made tofu dishes, made with soy beans grown in Korea.
129.4023827632802m 0 2024-04-18
1F, 13, Junggu-ro, Jung-gu, Busan
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144.25073360441243m 11838 2020-04-21
31, Junggu-ro, Jung-gu, Busan
+82-51-244-7691
Located in Jung-gu, Busan, Art Street was introduced in April 2005. It is the site of various art contests, exhibitions, cultural events, and special events related to the Pusan International Film Festival. It has also nurtured young artists and offered diverse artwork and art-related activities. As the focal point of cultural tourism in Busan, the street has contributed immensely to promoting culture and art in Busan.
161.93220674233825m 0 2024-04-23
19, Gwangbok-ro 35beon-gil, Jung-gu, Busan
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164.47438123165426m 1 2021-03-27
54-1, Gudeok-ro, Jung-gu, Busan
+82-51-242-2200
This hotel is located in the midpoint between Jagalchi Station and Nampo Station of Busan Metro Line 1. It takes about 6 min by foot to reach either of the stations, and a large number of bus stops near the hotel offers good accessibility. There are five types of rooms in Hotel Forêt Premier Nampo, from Standard to Suite. All rooms are furnished with a calm and understated interior with wooden or low-saturation color furniture acting as keystones. Air purifier, bidet, and premium duck down bedding offer pleasant conditions for sleeping. Rooms face different directions, but all offer a great view of Busan’s city center. Yongdusan Park can be seen from the Standard Twin rooms; Busan city center and Namhangdaegyo Bridge from the Deluxe Double; and Namhangdaegyo Bridge and the sea beyond from the Suite. Facilities also live up to the hotel’s reputation, with a cafe spanning the 1st and 2nd floor of the hotel and a restaurant on the third floor. Business travelers can also make use of the hotel’s business center and conference rooms. Gukje Market, Jagalchi Market, and Yongdusan Park are reachable by foot.
173.30355036370838m 32395 2024-03-06
36, Junggu-ro, Jung-gu, Busan
+82-51-245-7389
Gukje Market Food Street has more than 60 years of history as one of Busan's traditional markets' most famous food streets. It is known for a number of dishes, such as Chungmu gimbap served with sweet and sour squid salad, sweet-and-spicy tteokbokki, milmyeon (wheat noodles), dwaeji gukbap (pork and rice soup), sundae, patbingsu (shaved ice with red beans), and Busan’s iconic bibim dangmyeon (spicy glass noodles). These dishes are enjoyed on small stools next to the street stalls. The sight of the diners lining the stall is one of the defining views of traditional markets in Korea. Visitors can also find suitable clothing, shoes, and accessories here.
180.02367375764007m 4613 2024-03-15
13, Gwangbok-ro, Jung-gu, Busan
051-245-5359
Busan Jokbal is a famous jokbal (braised pigs' feet) restaurant in the Jokbal Alley near the Gukje Market. Its signature dish is naengchae jokbal (chilled braised pigs' feet salad), chilled braised pigs' feet tossed in sauce, which also serves as one of the defining dishes of Nampo-dong Food Street. The salad is a flavorful combination of braised pigs' feet, fresh cucumbers, jellyfish, and mustard sauce.