14.1Km 2021-03-24
7-8, Cheonnyeonsupseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-852-8500
It is a place where you can savor the taste of nature and enjoy cool swellfish soup. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is puffer fish soup.
14.1Km 2021-03-24
15, Cheonnyeonsupseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-858-0022
It is a good place that offers the combination of grilled Deodeok root and Suyuk (boiled beef slices). This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is grilled boneless ribs.
14.4Km 2019-09-25
72, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-856-3013
Andong Hahoe Doenjang Village is located by the crossroad of Hahoe Village and Byeongsanseowon Confucian Academy in Pungcheon-myeon, Andong-si. All of the buildings in the village are built purely of red clay and the villagers are devoted to preserving the 600 year-long tradition of doenjang (fermented soybean paste) making.
Over 3,000 large jars used for storing doenjang greet visitors at the village entrance. Highlights of the village include a red clay storage room capable of storing around 100 tons of soybeans, a giant iron pot for boiling up to 100 kilograms of beans at once, and a large glass drying room used for hanging meju (fermented soybean blocks) to dry. Using these features, doenjang is made by boiling domestically produced soybeans and shaping them into blocks of meju, which are then left to ferment and dry for 2 to 3 months.
The village facilities are comprised of an exhibition center at the entrance, a production center, and two drying rooms. The exhibition center invites visitors to sample various fermented soybean
condiments and displays all the products made in this village. The drying rooms are specially designed to allow maximum sunlight and ventilation. Finally, the production center preserves the traditional methods of making doenjang such as boiling soybeans in a giant iron pot and fermenting meju in a ondolbang (a room with the Korean floor heating system).
14.9Km 2021-03-30
159, Jeonseo-ro, Andong-si, Gyeongsangbuk-do
+82-54-852-3788
It is a folk-food specialty restaurant with beautiful scenery and group seats, for various gatherings. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is Andong-style bibimbap.
14.9Km 2024-04-18
29, Daehak-ro, Yeongju-si, Gyeongsangbuk-do
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15.0Km 2021-03-26
49-16, Songha 2-gil, Andong-si, Gyeongsangbuk-do
+82-54-841-8859
It is a place where you can enjoy a variety of fresh fish. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is assorted sliced raw fish.
15.1Km 2021-03-24
77, Eunhaengnamu-ro, Andong-si, Gyeongsangbuk-do
+82-54-842-2288
This is where you can eat aged seasoned meat. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is grilled ribs.
15.1Km 2024-12-03
186 Jeonseo-ro, Pungcheon-myeon, Andong-si, Gyeongsangbuk-do
+82-54-852-3588
Hahoe Village is one of the most famous folk villages in Korea. Surrounded by the Nakdonggang River, the village is home to descendants of the Ryu clan of Pungsan, which still makes up 70 percent of the villagers. The village became even more famous after Queen Elizabeth of England visited on April 21, 1999, and President George H. Bush of the U.S.A. in 2005.
The village has many cultural treasures and important cultural materials, earning the village the designation of National Folklore Cultural Heritage in 1984. Hahoe Masks, a National Treasure, is also an important feature of the village.
15.1Km 2021-03-23
103, Eunhaengnamu-ro, Andong-si, Gyeongsangbuk-do
+82-54-853-5177
It is a place with a 50-year tradition. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is bulgogi.