Deungbul Garden (등불가든)

18.6 Km 19629 2024-02-16

23 Powolladeul-gil, Yangyang-eup, Yangyang-gun, Gangwon-do

Located near Naksanhaebyeon Beach, Deungbul Garden specializes in Korean beef and pine mushroom dishes. Its signature dishes are hanu gui (grilled Korean beef) and songibeoseot jeongol (pine mushroom hot pot). The restaurant prides itself on serving tender and juicy Korean beef, which pairs exceptionally well with the pine mushrooms, a regional specialty known for their superior flavor, especially when grilled with the beef. Pine mushrooms, named for their growth under pine trees and their pinecone-like aroma, are celebrated for their fragrance, scent, and texture, making them a premier ingredient in Korean cuisine. The menu also features other delectable options like songibeoseot bulgogi (pine mushroom and bulgogi), yukhoe (beef tartare), and kongnamul doenjang jjigae (bean sprout soybean paste jjigae).

Ocean Valley Resort (오션벨리리조트)

18.8 Km 18556 2021-01-29

127-30, Ilchul-ro, Yangyang-gun, Gangwon-do
+82-33-672-4200

Ocean Valley Resort is located on the sandy shore of Naksan Beach staring out at the clean blue waters of the East Sea. The resort is the closest accommodation to the ocean in the nation. Since its opening in 2001, the resort has continued to strive to provide the best service in order for customers to have an unforgettable experience. The resort is open all year long, allowing guests to enjoy a range of activities like Naksan Beach in the summer to skiing in the winter.

There are many attractions close to the resort including Naksansa Temple, Cheoksan Hot Springs, Osaek Mineral Spring, and Unification Observatory. Guests can also enjoy a wide range of leisure sports like sea fishing, boating, water skiing and golf. Ocean Valley Resort is an environmentally conscious resort that uses solar power to cover its energy needs.

Nogwon Galbi (녹원갈비)

19.0 Km 10293 2018-10-24

60, Geomacheon-ro, Yangyang-eup, Yangyang-gun, Gangwon-do
+82-33-671-2325

Nogwon Galbi is a restaurant specializing in galbi (grilled pork ribs). The restaurant serves only the freshest pork ribs, coming in regular and marinated in a special seasoning made in-house. The meal comes accompanied by eight tasty side dishes and doenjangjjigae (soy bean paste soup) made from housemade soy bean paste.

Yangyang Salmon Festival (양양연어축제)

20.0 Km 21473 2022-10-27

226-2beonji, Nammun-ri, Yangyang-gun, Gangwon-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-33-671-3803

Yangyang Salmon Festival is a festival celebrating one of Yangyang’s specialties, salmon. The festival is held in mid-October each year, at Namdaecheon Stream, Yangyang. Namdaecheon Stream sees the greatest salmon run in Korea, hosting more than 70% of the salmon returning to Korea. Salmon born in Namdaecheon Stream grow for 3 to 5 years in the North Pacific, and return to Namdaecheon Stream in fall through the East Sea to lay eggs and face the end of their lives. Yangyang Salmon Festival joins these fish in their powerful, vigorous display of life as they return to their native river. The festival starts with Yongwangje, a traditional rite, and offers a bevy of experience programs, including the most famous program of salmon hand-catching. Seeing the salmon drifting and darting between one’s hands is certainly an experience that can only be had in very few places around the world. Salmon ecology experience offers an interesting insight into the growth and movement of salmon, and other activities like salmon tasting, salmon rubbing, and salmon ecology exhibitions keep the spirit of the festival alive.

Deungbul Garden (등불가든) - Area information - Korea travel information