8.2Km 2024-02-15
8 Gyeryong-ro 74beon-gil, Yuseong-gu, Daejeon
Hongcheon Sikdang, a revered restaurant with a 30-year history, is renowned for its bean sprout rice. Among their signature offerings are kongnamul bibimbap (bean sprouts bibimbap), a vibrant mix of fresh bean sprouts and spicy soy sauce, and kongnamul haejangguk (bean sprout hangover soup) known for its light, refreshing broth. The soup, brimming with bean sprouts, is an ideal remedy for hangovers. Complementing these dishes, the young summer radish kimchi served as a standard side dish is sure to stimulate your appetite. Conveniently open 24 hours a day, the restaurant provides an excellent dining option for visitors to the nearby Yuseong Hot Springs, perfect for a relaxing soak.
8.3Km 2019-05-07
9, Oncheon-ro, Yuseong-gu, Daejeon
+82-42-820-0100
Since opening in 1915, Yousung Hotel strive to provide the best service and facilities for its guest. With over 100-year reputation, guests from around the world have enjoy the high-class hotel that offers everything the guests need for a comfortable rest.
8.3Km 2025-07-29
158 Gwanjeodong-ro, Seo-gu, Daejeon
Konyang University Hospital has excellent medical staff and state-of-the-art medical equipment, and a reputation as a clean and friendly hospital. It has been leading a new medical culture with a system that ensures patients enjoy faster and more convenient treatment services.
Additionally, the hospital has developed into a global medical complex that offers patients true joy and satisfaction through creative research, fostering world-class medical staff, and CSR activities.
Konyang University Hospital is dedicated to creating healthy lives for humanity through passion and a can-do spirit. All of its policies are centered around patients. It is committed to providing medical services that satisfy patients and maintaining their safety.
8.3Km 2024-02-28
10-24 Gubongsanbuk-ro 280beon-gil, Seo-gu, Daejeon
Eomeoniga Charyeojusineun Sigol Bapsang is a restaurant specializing in Korean hand-made set menu meals. The most popular menu item is the sigol bapsang (Korean set menu). "Baekban" represents a home-cooked Korean meal, offering a variety of side dishes such as namul (salad), stir-fried dishes, grilled fish, and jjigae, providing a hearty and satisfying dining experience.
8.4Km 2024-02-28
25-3 Hanbat-daero 371beon-gil, Yuseong-gu, Daejeon
Coffee Interview is a café celebrated for its sensuous interior. It boasts a wide selection of beverages and desserts, with einspänner and bam latte (chestnut latte) as their signature items. The café's garden and terrace contribute to an ambiance that evokes the sense of embarking on a forest journey, making it a popular destination for those seeking to immerse themselves in this unique atmosphere.
8.4Km 2021-06-15
213-48, Gwahak-ro, Yuseong-gu, Daejeon
+82-42-863-8763
Daejeon Observatory, opened on May 3, 2001, is the first observatory to open to the public in the region. Since opening, over 100,000 visitors visit annually. Various experience programs and events are held throughout the year to inform visitors about constellations and space.
8.5Km 2024-06-26
47, Munhwawon-ro 6beon-gil, Yuseong-gu, Daejeon
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8.6Km 2024-04-18
808, Yuseong-daero, Yuseong-gu, Daejeon
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8.6Km 2024-07-25
46 Yuseong-daero 740beon-gil, Yuseong-gu, Daejeon
+82-42-825-6781
Cheongchun Mic is a street performance to promote local youth, hosted by the Ministry of Culture, Sports and Tourism. The performance, created by young artists, showcases the sociatal issues young people face these days, while creating an opportunity to overcome these challenges through support of the community.
8.9Km 2024-03-28
678 Yuseong-daero, Yuseong-gu, Daejeon
Seowon Hanjeongsik is a restaurant renowned for its grilled fish dishes, with the standout offering being the bori gulbi jeongsik (barley-aged dried yellow croaker set menu). Their bori gulbi is sourced from Yeonggwang Beopsungpo, known for its quality. Recognizing the traditionally salty nature of bori gulbi, there is a unique dining culture: diners combine the fish with rice soaked in cool green tea water.