Chondak Sanori (촌닭산오리) - Area information - Korea travel information

Chondak Sanori (촌닭산오리)

9.2 Km    3     2024-02-15

168 Dongbu-ro, Dong-gu, Daejeon

Chondak Sanori is a Korean restaurant specializing in duck dishes. One of their popular menu items is ori roseu (grilled duck), a dish featuring seasoned duck meat grilled on a pan. This dish is renowned for its tender and savory taste without any gamey smell, making it consistently appealing to diners. When you order ori roseu, it is accompanied by a spicy oritang (duck soup), offering a balanced meal that isn't overly rich, allowing guests to savor duck cuisine without feeling too heavy.

Yongun Sanseong (용운산성)

Yongun Sanseong (용운산성)

9.3 Km    21480     2020-01-10

42-21, Saeul-ro, Dong-gu, Daejeon
+82-42-285-6692

Yongun Sanseong a restaurant in Yongun-dong, Dong-gu, Daejeon-si, serves beef sirloin steak and beef ribs. Han-jeongsik (Korean Table d'hote) is served during lunch.

Buchu Haemul Kalguksu Sikdang (부추해물칼국수식당)

Buchu Haemul Kalguksu Sikdang (부추해물칼국수식당)

9.4 Km    9     2024-02-15

31 Sintanjin-ro 804beon-gil, Daedeok-gu, Daejeon

Buchu Haemul Kalguksu Sikdang is a restaurant famous for its buchu haemul kalguksu (noodle soup with chives and seafood). The dish features a broth that is simmered for two hours using chicken and vegetables. Generous amounts of daily-caught fresh clams and plenty of chives are then added, creating a clean and exceptionally tasty soup. Thanks to its refreshing taste, it is also popular as a hangover remedy. Pairing it with jjukkumi (spicy stir-fried webfoot octopus) is highly recommended.

Galbat Sikdang (갈밭식당)

Galbat Sikdang (갈밭식당)

9.4 Km    11     2024-02-15

1553 Daecheonghosu-ro, Daedeok-gu, Daejeon

Galbat Sikdang, situated along the shores of Daecheonghosu Lake, specializes in freshwater fish cuisine. They offer maeuntang (spicy fish stew) featuring freshwater fish such as mandarin fish, eel, trout, and catfish, along with various types of sliced raw fish and grilled fish. Maeuntang is prepared with a secret homemade sauce and a variety of vegetables, specifically chosen to neutralize the fishy taste of the freshwater fish. Visitors can enjoy their meals while taking in the scenic views of Daecheongho Lake and its surroundings.

Hotel The H [Korea Quality] / 호텔 더 에이치(Hotel The H) [한국관광 품질인증]

Hotel The H [Korea Quality] / 호텔 더 에이치(Hotel The H) [한국관광 품질인증]

9.4 Km    339     2024-06-26

58 , Sintanjindong-ro 23beon-gil, Daedeok-gu, Daejeon
+82-42-932-0005

Hotel The H is a business hotel close to Sintanjin station in Daejeon, Chungcheongnam-do, offering quality services and reasonable prices. The pent rooms are equipped with barbecue, campfire, and cooking facilities, as well as a private terrace and swimming pool - making them ideal for parties and family gatherings. Some rooms are equipped with disabled toilets. Free breakfast is served at the 1st floor cafe, and there is a business center with shared PCs and printers. Geumgang Lohas Eco Park is a pleasant 20-minute walk away.

Lotte Himart - Seodaejeon Branch [Tax Refund Shop] (롯데하이마트 서대전점)

Lotte Himart - Seodaejeon Branch [Tax Refund Shop] (롯데하이마트 서대전점)

9.7 Km    0     2024-04-18

26-37, Yuseong-daero, Yuseong-gu, Daejeon

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Lotte Mart - Seodaejeon Branch [Tax Refund Shop] (롯데마트 서대전점)

Lotte Mart - Seodaejeon Branch [Tax Refund Shop] (롯데마트 서대전점)

9.7 Km    0     2024-04-16

26-37, Yuseong-daero, Yuseong-gu, Daejeon

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Daejeon O-World (대전오월드)

9.9 Km    50892     2022-12-27

70, Sajeonggongwon-ro, Jung-gu, Daejeon
+82-42-580-4820

Daejeon O-World was established when the Daejeon Zoo and Joy Land, an amusement park, were integrated under the supervision of the Daejeon City Corporation. The project cost a whopping 40 billion won and resulted in the construction of Flower Land (100,000㎡) in addition to the renamed Zoo Land and the preexisting Joy Land. It opened on May 1, 2009 to the public.

The three main sections of Daejeon O-World are Zoo Land, Joy Land, and Flower Land. Zoo Land is currently home to a total of 600 animals of 130 different species including American black bears, Bengal tigers, lions, elephants, giraffes, zebras, and ostriches. Amusement rides, waterslides, and four-season sledding are housed at Joy Land. Flower Land boasts a number of smaller sections such as Rose Garden, Four Season Garden, Herb Garden, and Maze Garden and is home to a total of 150,000 tress of 100 different species and 200,000 flowers of 85 different species. An outdoor stage and concert hall are also located in the area. There are plenty of things to see and enjoy in every corner of Daejeon O-World. Just beyond Festival Street, visitors will find a large (3,000㎡) pond with a fountain.

Jinjamhyanggyo Confucian School (진잠향교)

9.9 Km    5244     2022-12-26

67, Gyochon-ro, Yuseong-gu, Daejeon
+82-42-543-1811

Jinjamhyanggyo Confucian School was established to enshrine and orient the ancestral tablet of excellent classical scholars in 1405 (the 5th year of King Taejong's reign) and to educate people. More detailed information is not available in the record. The remaining building is called Daeseongjeon, and the ancestral tablets are 5 Seong, Songju 6 hyeon, and Korean 18 hyeon. One instructor, who received a plot of land and slaves from the nation, taught 30 students during the Joseon period, but after the Gapo Reform, the educational function disappeared and Seokjeon, a religious ceremony, was served in summer and fall with offerings of incense on the first day of each month and at the half-moon instead. Daeseongjeon (Cheongju Daeseong High School (Former Main Building of Cheongju Commercial High School) is designated as a Registered Cultural Heritage.

Choegane (최가네)

9.9 Km    22     2024-02-26

2 Daedunsan-ro 159beonan-gil, Jung-gu, Daejeon
042-583-6997

Choegane, a Korean beef restaurant, is famed for its tender meat. Their signature dish, Korean beef cuts, is grilled over charcoal to enhance its delicious flavor. This succulent meat is ideally enjoyed wrapped in leaves with pickled onions and various other accompaniments. Other popular dishes include yukhoe (Korean beef tartare) and yuk sashimi (sliced raw beef), both widely appreciated by patrons.