Princess - Lotte Gangnam Branch [Tax Refund Shop] (프린세스 롯데 대치점) - Area information

Princess - Lotte Gangnam Branch [Tax Refund Shop] (프린세스 롯데 대치점)

3.1Km 2024-04-22

1F, 401, Dogok-ro, Gangnam-gu, Seoul

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Galaxy Lifestyle - Lotte Gangnam Branch [Tax Refund Shop] (갤럭시라이프스타일 롯데 강남점)

3.1Km 2024-04-23

7F, 401, Dogok-ro, Gangnam-gu, Seoul

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Beanpole - Lotte Gangnam Branch [Tax Refund Shop] (빈폴 롯데 강남점)

3.1Km 2024-04-22

7F, 401, Dogok-ro, Gangnam-gu, Seoul

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Adidas [Tax Refund Shop] (아디다스)

3.1Km 2024-04-19

401, Dogok-ro, Gangnam-gu, Seoul

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LOTTE Department Store - Gangnam Store (롯데백화점 강남점)

3.1Km 2023-09-11

401, Dogok-ro, Gangnam-gu, Seoul
+82-1577-0001

Embark on daily journeys of freshness and delight at LOTTE Department Store Gangnam. In November 2019, LOTTE Department Store Gangnam proudly introduced the prestigious British home furnishing brand, the Conran Shop, marking its debut in Korea. The store boasts a sprawling 5,300-square-meter upscale food court, the renowned Nike Mega Shop, and a comprehensive collection of nearly 400 brands, promising an enjoyable shopping experience. Moreover, the cultural center hosts a myriad of activities, including Korea's first Gyrotonic class and Gangnam's pioneering apparatus Pilates session. Experience an unparalleled shopping adventure at LOTTE Department Store Gangnam, embodying Gangnam's sophisticated shopping culture.

GS25 - Samseong Hanul Branch [Tax Refund Shop] (GS25삼성한울점)

3.1Km 2024-06-27

37, Samseong-ro 119-gil, Gangnam-gu, Seoul,

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Sushi Kaisin (스시 카이신(鮨海信))

3.2Km 2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.