Onmaeul (온마을) - Area information - Korea travel information

Onmaeul (온마을)

5.9Km    2021-03-22

127, Samcheong-ro, Jongno-gu, Seoul
+82-2-738-4231

A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Wangbijip (왕비집)

Wangbijip (왕비집)

5.9Km    2024-03-11

26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945

Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.  

Tosokjeong (토속정)

Tosokjeong (토속정)

5.9Km    2021-03-19

4-1, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-720-2192

This is a Korean cuisine located in Jongno, Seoul. The representative menu is skate, pork, and kimchi combo. A traditional Jeollanam-do food restaurant serving more than 10 side dishes.

Hadongkwan (Main Store) (하동관(본점))

Hadongkwan (Main Store) (하동관(본점))

5.9Km    2024-03-04

12 Myeongdong 9-gil, Jung-gu, Seoul
02-776-5656

Hadongkwan has maintained its reputation as a famous gomtang (beef bone soup) restaurant in Myeongdong since 1939, renowned for its consistent flavor. It has also been recognized by the Michelin Guide. One of its distinctive features is the generous serving of various cuts of beef, including brisket, intestines, and tripe, in a single bowl of beef soup. During lunch hours, it's common to wait in line due to its popularity. Once the daily supply runs out, the restaurant closes for the day, and payment is made in advance.

Bunni Studios Optical - Myeongdong Branch (바니스튜디오 안경(명동역점))

Bunni Studios Optical - Myeongdong Branch (바니스튜디오 안경(명동역점))

5.9Km    2024-04-02

21 Myeongdong 8ga-gil, Jung-gu, Seoul

Bunni Studios is an optical store geared toward the younger generation, offering quality glasses and color contact lenses. The staff are able to provide service in a range of foreign languages, including English, Japanese, and Chinese. Bunni Studios collaborates with popular lens producers, and offers over 500 types of lenses. Shoppers can also have products delivered to their hotel within Seoul if they shop does not have the item in stock. International tourists can make tax-free purchases.

Olive Young - Myeong-dong Main Branch [Tax Refund Shop] (올리브영 명동본점)

Olive Young - Myeong-dong Main Branch [Tax Refund Shop] (올리브영 명동본점)

5.9Km    2024-04-23

53, Myeongdong-gil, Jung-gu, Seoul

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Olive Young - Myeongdong Town Branch [Tax Refund Shop] (올리브영 명동 타운)

5.9Km    2024-06-26

1F~2F, 53, Myeongdong-gil, Jung-gu, Seoul

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Gang Ho Dong BAEKJEONG Myeongdong(강호동백정 명동)

Gang Ho Dong BAEKJEONG Myeongdong(강호동백정 명동)

5.9Km    2020-10-29

1F, 19-3, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-777-6780

A Korean BBQ restaurant. The best menu at this restaurant is grilled skin-on pork belly. This is a Korean cuisine located in Myeongdong Cathedral, Seoul.

Darakjeong (다락정)

Darakjeong (다락정)

5.9Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Gomgukshijip - Myeongdong Branch (곰국시집 명동)

Gomgukshijip - Myeongdong Branch (곰국시집 명동)

5.9Km    2021-03-19

19-3, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-756-3449

Near both Myeong-dong Station and Euljiro 1(il)-ga Station, Gomkuksizib has been cooking the best noodle dishes in town for more than 40 years. Ever since its opened in 1976, the restaurant has continued the tradition of serving delicious guksu jeongol and gomkuksi. Charbroiled premium hanu Korean beef is another famous dish popular among the neigberhood’s office workers. Gomkuksizib also added grilled Wagyu to the menu for a milder taste in order to appeal to the growing number of foreign visitors.